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Culinary resumes in Katonah, NY

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Resume alert Resumes 51 - 60 of 101

Manger of corporate Data Center, Computer operator to SR. operator

Nanuet, NY
... Effectively communicated and worked closely with Banquet, Culinary and all other operational departments to ensure smooth execution of all events including conducting weekly Banquet Event meetings with the Executive Chef and pre shift meetings with ... - 2017 Oct 04

Customer Service Professional Experience

Norwalk, CT
... 2010 – May 2013 Completed a variety of tasks including culinary preparation, customer service, and maintaining a clean work environment on a daily basis. Maintained an accurate account of inventory and placed orders to vendors when necessary. ... - 2017 Jun 13

Manager Service

Port Chester, NY, 10573
... Work directly with Culinary Director regarding menu planning, purchasing as well as P&L development. Responsible for the hiring, firing, scheduling and training of all service staff November 2005 –May 2010 Food and Beverage Outlets Manager, Dolce ... - 2017 Jun 06

Customer Service Human Resources

Beacon, NY, 12508
... EDUCATION Bachelor of Science Empire State College: State University of New York, Saratoga Springs, NY Major: Industrial/Organizational Psychology Associates in Applied Science SUNY Delhi, State University of New York, Delhi, NY Major: Culinary Arts ... - 2017 May 26

Line Cook Manager

Stony Point, NY, 10980
... the time was :Dominik prep cook at Lime Fresh Mexican Grill September 2012 - October 2012 (1 month) Prep cook for all the salsas in the resturant Education Art Institute of Fort Lauderdale Associate’s Degree, Culinary Arts/Chef Training, 2011 - 2013 - 2017 Feb 01

Social Worker

Lake Peekskill, NY, 10537
... American College in Paris Paris, France Bachelor Degree, Art History, 1977 Culinary Institute of America, Hyde Park, New York Associate Degree, Culinary Arts, 1991 Professional Summary I am a team-oriented LMSW with a strong track record of ... - 2016 Jul 31

Executive Chef

Port Chester, NY, 10573
... Wegrzyn ** * ***** ******* ***** Greenwich, CT 06831 203-***-**** Objective: To further my career as a chef with a commitment to excellence in a professional kitchen utilizing my strong culinary, and management skills. I am experienced and ... - 2016 Jun 25

Customer Service Data Entry

New Windsor, NY, 12553
... 9/13-2/14 Culinary Institute of America – (Robert Half Temp. Agency) – Human Resource Generalist - Hyde Park, NY Working for Culinary Institute in the Human Resource Department, assisting the Human Resource Recruitment Manager. Recruitment – ... - 2016 Jun 17

Manager Property

Mahopac, NY, 10541
... Captain of Waitstaff Culinary Creations - Pleasantville, NY - September 2010 to May 2013 • Managed a staff of up to 30 for the setup, operation, and breakdown of various events. • Trained and motivated employees to perform efficiently. • Increased ... - 2016 Jun 15

Manager Professional Experience

Hopewell Junction, NY, 12533
... EDUCATION Westchester Community College, Valhalla New York September 1989 Completed Classes: Accounting 1 and 2 Management Hunter College City of New York September 1977-1979 Liberal Arts and Sciences The Institute of Culinary Education, New York, ... - 2015 Dec 03
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