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Resume alert |
Resumes 51 - 60 of 82 |
Houston, TX, 77060
... Houston, Tx 77060 504-***-**** acyi3y@r.postjobfree.com Sous Chef summary of qualifications Outstanding knowledge of food product, food equipment and safe food handling procedures Ability to multi-task, meet deadlines and work in fast paced ...
- 2017 Jan 28
Houston, TX, 77035
... Buck’s Fishing and Camping Sous Chef Washington, DC September 2003 - June 2004 The Breadline Executive Chef Washington, DC October 2002 - September 2003 Laboratorio del Galileo Executive Sous Chef Washington, DC October 2001 - October 2002 DC Coast ...
- 2017 Jan 24
Houston, TX
... Employment History Day/Night Steward 09/2013 – Present Art Catering Belle Chase, LA Assigned to vessels that POB ranged from 50 to 190 persons Credentials include Merchant Mariner, TWIC, Safe Gulf & HUET Sous Chef 03/2013 – 08/2013 Warehouse Grille ...
- 2015 Dec 01
Houston, TX
... Looking to relocate in or out of Texas, anyone need an executive chef or sous chef, 21 overall year's in the industry. Not a thing I can't handle, from dish to executive duties. Menu design, pricing, training, inventory, setup and execution are my ...
- 2015 Nov 24
Houston, TX
... TX 4/2005-5/2007 Executive Chef South Shore Harbor League City, TX 3/2002-4/2004 Sous Chef Private Chef Galveston, TX 5/2004-4/2005 Private Chef for Jerry & Pam George, working full time at their Palm Beach Plantation home on Galveston Island
- 2015 Sep 27
Spring, TX
... 2005 - 2006 The Woodlands Country Club / The Woodlands, TX The Palmer Course Sous-Chef Assisted and supported the executive chef in routine and additional tasks. Helped with the planning of menus and meals. Maintained high food quality and ...
- 2015 Jul 24
Houston, TX, 77079
... Alain & Marie LeNotre Culinary Institute, Houston, Texas - Certified Sous Chef June 2002. HISTORY Steven's Lawn Star - May 2014 to present. Owner and operator of residential and commercial landscaping and lawn service for West Houston. Office ...
- 2015 Mar 11
Houston, TX
... SOUS CHEF A PRIL 1998- OCTOBER 1999 BARTON CREEK COUNTRY CLUB AUSTIN, TX Scheduled shifts for twelve-man kitchen, ordered and maintained inventories while working with all methods of food preparation. Facilitated menu design and food costing. Sous ...
- 2014 Dec 03
Katy, TX
... presentation specifications as set by the restaurant management • Perform extra responsibilities as requested by the Chef, Sous Chef or Kitchen manager Dishwasher February 2013- April 2013 • Transfer supplies and equipment between storage and work ...
- 2014 Jun 16
La Porte, TX
... Sous Chef Supervising and scheduling of all staff. Ordering and maintaining inventory daily. Overseeing all banquets and catering events. Responsible for maintaining a safe and clean work environment. February 2008 – April 2011 Marlee’s Diner ...
- 2014 Jun 15