Gregory F. Coe
PMB #**
Houston, TX 77035
Phone: 202-***-****
*********@*****.***
EMPLOYMENT EXPERIENCE:
Fat Guy with a Hammer Owner
Serving DC metro area January 2008 - Present
When I realized that I could provide better services on my terms, I launched my own business with nothing more than what personal capital I had and a vision for what I wanted to do. As owner and only employee at the start, I managed every aspect of company operations; estimates, and sales. With a closure rate over 60%, I very quickly needed to delegate administrative tasks to an office manager. I retained direct control of everything else: bidding, procurement, execution, punch list completion and warranty follow up and performed nearly all the work hiring temporary assistance of up to 5 laborers when necessary. I resolved any issues or challenges that occurred and handled all customer concerns personally. I dealt daily with customers, vendors, subcontractors, developers’ representatives, tenants, neighboring home owners, prospective buyers, real estate agents, and new owners.
The Honey Do Crew Director of Operations
Haymarket, VA October 2007 - January 2008
I monitored the teams in the field ensuring they were able and equipped to perform the duties to which they were assigned. In addition, I performed quality control and warranty claims investigations.
Monarc Construction, Inc. Superintendent
Falls Church, VA 22043 July 2004 - March 2007
As superintendent I worked primarily on renovating and upgrading apartment buildings to be converted to condominiums. I was responsible for supervising, scheduling, job site safety and payroll for Monarc employees in the field. During my time with the company I had zero lost work injuries on my jobs and was recognized twice for scoring highest on surprise safety inspections. I was also tasked with co-ordinating and scheduling subcontractors, ordering materials, notifying residents of work to be performed in their apartments, executing change orders, and other duties as required. As representative for Monarc in the field I was expected to be professional yet personable when dealing with vendors, subcontractors, developers representatives, residents, neighboring home owners, prospective buyers, real estate agents, and new owners.
Buck’s Fishing and Camping Sous Chef
Washington, DC September 2003 - June 2004
The Breadline Executive Chef
Washington, DC October 2002 - September 2003
Laboratorio del Galileo Executive Sous Chef
Washington, DC October 2001 - October 2002
DC Coast Restaurant Executive Sous Chef
Washington, DC June 1998 - October 2001
US Navy Hospital Corpsman
February 1988 - March 1993
EDUCATION:
OSHA 10 hour course
VA Builder’s Assoc. Superintendents course
Lead and Asbestos Awareness 8 hour course
Mold Identification and Remediation course
OTHER EXPERIENCE:
Cathedral Court Condominium Board of Directors
Washington, DC July 2003 - January 2005
I was elected to the Tenant’s Association Board of Directors of a 182 unit apartment complex in the process of a $22.75 million conversion / renovation project that would turn it into a 174 unit Condominium Association. I was appointed liaison between the construction company and the Board of Directors. My duties included weekly conference calls and on-site meetings with the Vice President of the construction company, the superintendent, and a third party independent contractor to discuss project status, tenant concerns, and cost and schedule over runs and address emergency issues and develop response plans. In January 2004, I was elected President of the Board of Directors and served in a dual capacity until the construction project was completed in May 2004. I continued as Board President through the final budget of the conversion which was approved and implemented in January 2005.