| Resume alert | Resumes 81 - 90 of 155 |
Executive chef
Palm Harbor, FL
... ● Compass Group/ Morrison Senior Dining Executive Chef/ Food Service Director, 11/2006 to 04/2013 Westminster Place, Evanston, ill ● Develop new account, food cost control, Implemented new menus, Consult all aspects of the culinary industry. ● ... - 2018 Nov 30
... ● Compass Group/ Morrison Senior Dining Executive Chef/ Food Service Director, 11/2006 to 04/2013 Westminster Place, Evanston, ill ● Develop new account, food cost control, Implemented new menus, Consult all aspects of the culinary industry. ● ... - 2018 Nov 30
Customer Service Management
Clearwater, FL
... EDUCATION Ramapo College Mahwah, NJ Major: Biochemistry August 2009 – November 2010 International Culinary Center New York, NY Major: Professional Culinary Arts June 2015 – Dec 2015 Gordon Ramsey Online Master Class New York, NY April 2017 - 2018 Jun 14
... EDUCATION Ramapo College Mahwah, NJ Major: Biochemistry August 2009 – November 2010 International Culinary Center New York, NY Major: Professional Culinary Arts June 2015 – Dec 2015 Gordon Ramsey Online Master Class New York, NY April 2017 - 2018 Jun 14
Manager and ethical training professional
Tampa, FL
... Education B.A.S Culinary Management 9/2009-12/2012 The Illinois Institute of Art-Chicago Continuing Education and Training ServSafe License 8/2016 French Pastry School-Chicago 5/2016 - 2018 Jun 03
... Education B.A.S Culinary Management 9/2009-12/2012 The Illinois Institute of Art-Chicago Continuing Education and Training ServSafe License 8/2016 French Pastry School-Chicago 5/2016 - 2018 Jun 03
Manager Customer Service
Tampa, FL
... * **** *** **** *****, FL 33624 813-***-**** Summary of Qualification Executive leader with 20 years of management experience who is always striving for innovation as a goal-driven professional with experience in culinary and hospitality management. ... - 2018 May 27
... * **** *** **** *****, FL 33624 813-***-**** Summary of Qualification Executive leader with 20 years of management experience who is always striving for innovation as a goal-driven professional with experience in culinary and hospitality management. ... - 2018 May 27
Customer Service Hospitality
Clearwater, FL
... Training • Team Building and Empowerment • Team Leadership and Motivation • Time and Workflow Management • Hygiene Standards • Leadership and Delegation • Cashier Abilities • Hospitality Management • VIP Customer Service • Culinary Design - 2017 Nov 02
... Training • Team Building and Empowerment • Team Leadership and Motivation • Time and Workflow Management • Hygiene Standards • Leadership and Delegation • Cashier Abilities • Hospitality Management • VIP Customer Service • Culinary Design - 2017 Nov 02
Manager Office
Tarpon Springs, FL
... office duties (machine maintenance, purchasing & receiving, typing, filing, telephone, etc.) Education 2004 Institute of Culinary Education New York, NY Culinary Arts Program 1981 Maxwell Institute Norristown, PA Computer Programming - BASIC, ... - 2017 Oct 09
... office duties (machine maintenance, purchasing & receiving, typing, filing, telephone, etc.) Education 2004 Institute of Culinary Education New York, NY Culinary Arts Program 1981 Maxwell Institute Norristown, PA Computer Programming - BASIC, ... - 2017 Oct 09
Customer Service Microsoft Office
Tampa, FL
... June 2013 The International Culinary School at The Art Institute of Tampa Tampa, Florida Bachelors Degree in Culinary Management, June 2009 Southwest Georgia Technical College Thomasville, Georgia General Office Certificate, June 2003 - 2017 Oct 01
... June 2013 The International Culinary School at The Art Institute of Tampa Tampa, Florida Bachelors Degree in Culinary Management, June 2009 Southwest Georgia Technical College Thomasville, Georgia General Office Certificate, June 2003 - 2017 Oct 01
Manager Executive Chef
Tarpon Springs, FL
... • Total Culinary Staff of 43. • Successfully designed, developed and opened 4 new Food Venues including Display Kitchens, Bistro, Private Dining Room and Lounge. • Awards: Zero Sanitation Deficiency from the State of Virginia’s Health Department ... - 2017 Sep 26
... • Total Culinary Staff of 43. • Successfully designed, developed and opened 4 new Food Venues including Display Kitchens, Bistro, Private Dining Room and Lounge. • Awards: Zero Sanitation Deficiency from the State of Virginia’s Health Department ... - 2017 Sep 26
Customer Service Manager
Tampa, FL
... 2005 High School Diploma: culinary arts Tampa bay tec - tampa, fl, hillsborough - 2017 Jul 12
... 2005 High School Diploma: culinary arts Tampa bay tec - tampa, fl, hillsborough - 2017 Jul 12
Customer Service Manager
Clearwater, FL, 33764
... EDUCATION: 1973 - 1975 Johnson and Wales University, Culinary Division 1969 - 1973 Shelter Island High School, Business Program 1981 Certified Food Service Supervisor Middlesex Community College 1996 Serv-Safe 1998 Certificate in Management and ... - 2017 Jul 10
... EDUCATION: 1973 - 1975 Johnson and Wales University, Culinary Division 1969 - 1973 Shelter Island High School, Business Program 1981 Certified Food Service Supervisor Middlesex Community College 1996 Serv-Safe 1998 Certificate in Management and ... - 2017 Jul 10