Sous resumes in Chennai, Tamil Nadu, India

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Food Safety Executive Chef

Chennai, Tamil Nadu, India
THAVAMARGANDAN KRISHNAN SOUS CHEF PERSONAL SUMMARY An ambitious, hardworking and commercially driven Sous Chef who is striving to build a career in the culinary world. Thavamargandan krishnan is a high performer who has a proven track record of ... - Oct 15

Chef Food

Chennai, Tamil Nadu, India
... & SOUTH INDIAN and ORIANDAL KITCHENS Professional Experience SEABOURN CRUISE LINERS Apr 2018 - present Position : Ex Sous chef Hotel Information : 6 Star cruseliners Reports To : Executive Chef Section/cuisine knowledge : International cuisine ... - Aug 31

Food Safety Chef

Chennai, Tamil Nadu, India
... Sous Chef in: Millennium Corniche Hotel Abu Dhabi Continental Chef in Taste Emirates Catering service Food LLC ICAD Mussafah Abudhabi UAE MOST RECENT EMPLOYER: Kuwait Agro Food LLC – CHEF IN-CHARGE KUWAIT CONTACT INFO ; 625/11 Udhaya Cottage, ... - Jul 23

Ts Personal

Chennai, Tamil Nadu, India
... l-- -- $rganisatiom ar-"u tf"gB l*dia {-tE}, Pallavaram, Ctlenlutl SHr"atiCInl Fu.e** ?-S8-20{}7 T'e i Fressimg UCAL Sules h{.1${.I{*gae" .lo"iu Woosheaq* & Sous Wcrfu t ?rrli*ilrg i gaa x'urr*cati*n W+a'Ia) - i Berlcl: Worku F"atn'icatie* 1*.*Yr Jl ... - May 30

Food Safety Manager

Chennai, Tamil Nadu, India
... vProducing new menus that are creative and profitable vTraining Development vManaging training and recruiting a brigade of chefs Sous Chef M S C Cruise Line 2017-2019 vControlled: food cost, purchases, waste, BOH Scheduling and weekly inventory ... - May 29

Chef Manager

Chennai, Tamil Nadu, India
... Pastry Sous Chef (February 1st 2019 to till date) Angelato L.L.C. – Kuwait. Pastry Chef (17th October 2017 to 3rd December 2018) La Chocolate – Chennai. India. Pastry Chef (10th December 2014 to 6th October 2017) RCCL Cruise Line – Fiorida – USA. ... - May 11

Chef Executive

Chennai, Tamil Nadu, India
... PREVIOUS WORK EXPERIENCE Senoir Sous Chef,From 09/2016 to April 2019 at The Ambassador Sky Chef, Mumbai, Maharashtra, India Assisting Executive chef in all operations of production and administration. Responsible for creating menus, designing ... - Feb 15

Chef Industrial Training

Chennai, Tamil Nadu, India
... PROFESSIONAL EXPERIENCE: 1> From Jan 2018 to Dec 15th worked at The Cycle Gap Restaurant, Anna Nagar designation Junior Sous Chef. 2>From June 2015 to may 2017 at Martha’s Corner Restaurant as Indian Executive chef at Malaysia. 3>Four years worked ... - Jan 12

Executive Chef

Chennai, Tamil Nadu, India
... B CONTROLLER OCT 2014 TO SEP 2015 MADURAI OBEROI FLIGHT KITCHEN CHEF DE PARTIE OCT 2009 TO SEP 2014 CHENNAI SAJ FLIGHT KITCHEN SOUS CHEF JUNE 2009 TO OCT 2009 CHENNAI HOTEL SAKITHYAN SOUS CHEF JUNE 2008 TO JUNE 2019 CHENNAI RENAISSANCE SERVICES HEAD ... - 2019 Dec 26

Food Safety Design

Chennai, Tamil Nadu, India
... • Junior Sous Chef - Pastry Chef 21 September 2017 - 1 April 2018 Taj Exotica Resort & Spa - Andamans, India - head of section; set up and conceptualised Pastry department along with the Executive Chef; planned and created menus, recipes and ... - 2019 May 06
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