C S JOSHUA SURENDRAN

**/** ****** ***** ****, Tondiarpet, Chennai- 600 081. Tamil Nadu, India

Mobile: 91-955*******

Phone : 0091 44 25954549

E mail : adzpwv@r.postjobfree.com adzpwv@r.postjobfree.com

Engaging a highly challenging career where I can apply my knowledge, acquire new skills and contribute constructively to the organization that will leverage my energy and organizational skills in my profession.

Organization : SPICE AND DINE (Multi-Cuisine Restaurant)

With Banquet Hall (100/Pax)

Designation : Head Chef

Duration : Oct 2015 to Till Now

Organization : DISNEY CRUISE LINES

Designation : Worked as Sous Chef

Duration : May 2014 to June 2015

Organization : CARNIVAL CRUISE LINES, MIAMI

(Feb 1996 to 2013 at various Cadre)

Designation : Worked as Demi Chef

Duration : From 1996 to 2000

Designation : Worked as Chef De Partie

Duration : From 2000 to 2002

Designation : Worked as Jr. Sous Chef

Duration : From 2002 to 2007

Designation : Worked as Sous Chef

Duration : From 2007 to 2008 (M/s. Destiny) From 2008 to 2013 (M/s. Inspiration)

Organization : MADRAS INTERNATIONAL, CHENNAI

Designation : Worked as Jr. Sous Chef

Duration : From 1995 to 1996

Organization : CHOLA SHERATON, CHENNAI

Designation : Worked as Chef De Partie

Duration : From 1992 to 1995

I worked in Carnival Cruise Lines, Miami for more than 15 years in various fun ships.

Carnival Cruise Lines is a British-American owned Cruise Line, based in Doral, Florida, a suburb of Miami in the United States. Originally an Independent Company founded in 1972 the Company is now one of ten Cruise Ship Brands owned and operated by Carnival Corporation & PLC. The company has the largest fleet in the group, with 24 vessels currently in operation that account for 21.1% of the worldwide market share.

I have the experience of working in various vessels of CCL like M/s Destiny, M/s Imagination, M/s Inspiration, M/s Dream, M/s Glory, M/s Conquest, M/s Legend, M/s Pride, M/s Valor, M/s Victory, M/s Fantasy, M/s Triumph etc.,

1 Studied XII Std – Bishop Corrie Anglo Indian School, Broadway, Chennai

1 6 Months Craft Course in Food Production and Pastry at Chennai IGGI INSTITUTE OF HOTEL & CATERING MANAGEMENT & APPLIED NUTRITION.

1 English Language Evaluation for Corporate Training at CCL – 11/09/2002

Vessel Familiarization Train The Trainer for Qualified Persons at CCL – 15/01/2005

1 Basic Safety Training at Carnival Cruise Lines - 19/03/2006

1 Crowd Management Course at Carnival Cruise Lines - 01/02/2007

1 Carnival College of Management- Leadership skills, Effective Performance Evaluations & Records Communication, Coaching & Role-modeling, Real World Leader Stress and Time Management at Carnival Cruise Lines - 30/4/2008.

1 Vessel Familiarization Train The Trainer for Qualified Persons at Carnival Cruise Lines -

23/07/2010

1 Crisis Management and Human Behavior Course at Carnival Cruise Lines - 30/12/2011

1 Crowd Management Course at Carnival Cruise Lines - 23/02/2011

1 Advanced Shipboard Environmental Training at Carnival Cruise Lines - 18/07/2012

1 Personal Survival Techniques at Cosmopolitan Technology of Maritime - 13/11/2013

1 Proficiency in Elementary First Aid at Cosmopolitan Technology of Maritime - 16/11/2013

1 Proficiency in Personal Safety and Social Responsibilities at Cosmopolitan Technology of Maritime - 20/11/2013

1 Fire Prevention and Fire Fighting at Cosmopolitan Technology of Maritime - 23/11/2013

1 Proficiency for Passenger Ship Training at Disney Cruise Line - 15/12/2013

1 Proficiency for Security Awareness at Disney Cruise Line - 03/01/2014

Name : C.S. Joshua Surendran

Father’s Name : S.N. Charles Sunderarajan

Date of Birth : 18-12-1972

Gender : Male

Marital Status : Single

Nationality : Indian

Religion : Christian Languages Known : English & Tamil

Passport Number : V1806932

Place of Issue : Chennai

Date of Issue : 12/07/2021

Date of Expiry : 11/07/2031

CDC Number : MUM 382351

Place of Issue : Mumbai

Date of Issue : 28/05/2019

Date of Expiry : 27/05/2029

INDoS Number : 18HL8145

I hereby declare that the details furnished above are true to my best of knowledge and belief.

[C. S. JOSHUA SURENDRAN]

OBJECTIVE

WORK EXPERIENCE

WORK KNOWLEDGE

ACADEMIC QUALIFICATION

ADDITIONAL QUALIFICATION

PERSONAL DETAILS

PASSPORT DETAILS

SEAMEN BOOK

DECLARATION

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