| Distance: | Resume alert | Resumes 221 - 230 of 22747 |
Customer Service Food
Los Banos, CA
... Reasons for Leaving-Laid Off F & B Manager Holiday Inn Hotel & Suites, Oakland, CA (October 2016-July 2019) Alongside other members of a culinary management team created and maintained menus that satisfy guests. They are responsible for managing ... - Apr 04
... Reasons for Leaving-Laid Off F & B Manager Holiday Inn Hotel & Suites, Oakland, CA (October 2016-July 2019) Alongside other members of a culinary management team created and maintained menus that satisfy guests. They are responsible for managing ... - Apr 04
Commercial wiremen 3 /jw osha 10 certified
Azusa, CA
... • Serving Experience • Microsoft Office • Microsoft Word • Food Production • Catering • Retail Sales • Cleaning Experience • Culinary Experience • POS • Supervising Experience • Banquet Experience • Pricing • Busser • Restaurant Experience • Menu ... - Apr 04
... • Serving Experience • Microsoft Office • Microsoft Word • Food Production • Catering • Retail Sales • Cleaning Experience • Culinary Experience • POS • Supervising Experience • Banquet Experience • Pricing • Busser • Restaurant Experience • Menu ... - Apr 04
Data Entry Customer Service
New Orleans, LA
... • Banquet Experience • Host/Hostess • Retail Sales • Kitchen Management Experience • Catering • Food service • Merchandising • Culinary Experience • Cooking • Inventory Control • Bartending • Pricing • Microsoft Word • Upselling • Purchasing • Food ... - Apr 04
... • Banquet Experience • Host/Hostess • Retail Sales • Kitchen Management Experience • Catering • Food service • Merchandising • Culinary Experience • Cooking • Inventory Control • Bartending • Pricing • Microsoft Word • Upselling • Purchasing • Food ... - Apr 04
Sous Chef General Manager
Pune, Maharashtra, India
... CAREER OBJECTIVE To sharpen managerial skills to excel in Culinary aspects of Functions and to utilize the best of my abilities for the organization. PROFESSIONAL EDUCATION Diploma in Hotel Management & catering technology from IHM, Gangtok, 2004. ... - Apr 03
... CAREER OBJECTIVE To sharpen managerial skills to excel in Culinary aspects of Functions and to utilize the best of my abilities for the organization. PROFESSIONAL EDUCATION Diploma in Hotel Management & catering technology from IHM, Gangtok, 2004. ... - Apr 03
Customer Service Los Angeles
Las Vegas, NV
... • Prepared gourmet meals tailored to dietary preferences or restrictions of family members or guests, maintaining high culinary standards at all times. • Facilitated smooth transitions during relocation periods by overseeing packing/unpacking ... - Apr 03
... • Prepared gourmet meals tailored to dietary preferences or restrictions of family members or guests, maintaining high culinary standards at all times. • Facilitated smooth transitions during relocation periods by overseeing packing/unpacking ... - Apr 03
Executive Chef Country Club
Colonial Heights, VA
WILLIAM HICKS, CEC **** ***** **** ** ******** Heights VA · 540-***-**** ********@*******.*** PROFESSIONAL OBJECTIVE As a professional chef of 15+ years I continue to further my culinary knowledge through as many resources as possible in my ... - Apr 03
WILLIAM HICKS, CEC **** ***** **** ** ******** Heights VA · 540-***-**** ********@*******.*** PROFESSIONAL OBJECTIVE As a professional chef of 15+ years I continue to further my culinary knowledge through as many resources as possible in my ... - Apr 03
Front Office A Team
Reno, NV
... Dates of Employment: from (month and year) to (month and year): 18th April 2022 to 18th August 2022 Responsibilities and achievements: done training in all major departments’ front office, housekeeping, food and beverage service and culinary. ... - Apr 03
... Dates of Employment: from (month and year) to (month and year): 18th April 2022 to 18th August 2022 Responsibilities and achievements: done training in all major departments’ front office, housekeeping, food and beverage service and culinary. ... - Apr 03
Customer Service General Manager
Columbus, GA
... management • Leadership • Team management • Food management • Retail management • Event planning • Sales • Hospitality • Culinary experience • Restaurant management • Social media management Certifications and Licenses ServSafe Driver's License ... - Apr 03
... management • Leadership • Team management • Food management • Retail management • Event planning • Sales • Hospitality • Culinary experience • Restaurant management • Social media management Certifications and Licenses ServSafe Driver's License ... - Apr 03
Customer Service High School
Fort Worth, TX
... and Display • Live chat • CCTV • Culinary Experience (10+ years) • Problem Solving • Microsoft Powerpoint (10+ years) • Customer Service (8 years) • Leadership • Call center • Recruiting Certifications and Licenses ServSafe Driver's License - Apr 03
... and Display • Live chat • CCTV • Culinary Experience (10+ years) • Problem Solving • Microsoft Powerpoint (10+ years) • Customer Service (8 years) • Leadership • Call center • Recruiting Certifications and Licenses ServSafe Driver's License - Apr 03
Executive Chef Sous
Austin, TX
... Willing to relocate: Anywhere Work Experience Executive Sous chef Lifespace Communities - Austin, TX February 2017 to 2019 CULINARY DIRECTOR SILVERADO MEMORY CARE COMMUNITY - Bee Cave, TX 2014 to 2017 • In charge of daily culinary operations • ... - Apr 03
... Willing to relocate: Anywhere Work Experience Executive Sous chef Lifespace Communities - Austin, TX February 2017 to 2019 CULINARY DIRECTOR SILVERADO MEMORY CARE COMMUNITY - Bee Cave, TX 2014 to 2017 • In charge of daily culinary operations • ... - Apr 03