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Resumes 211 - 220 of 22747 |
Norcross, GA, 30093
... CONTACT MAIN PHONE: 678-***-**** ADDRESS: Norcross, GA 30093 EMAIL: ***********@*****.*** HOBBIES Gardening & home improvement A true movie enthusiast Culinary arts Reading literature DAVID MESA MAINTENANCE TECHNICIAN EDUCATION CUJAE/Pre-University ...
- Apr 07
Honolulu, HI, 96813
... • Collaborated with fellow cooks to create unique culinary offerings that incorporated regional flavors and local ingredients. • Spearheaded special event catering efforts, designing custom menus tailored to clients'' specific requirements and ...
- Apr 07
Waipahu, HI, 96797
... June 2023 ENGLISH/SOFT SKILLS INSTRUCTOR/CAREER COUNSELING – FULL TIME Taught English and Soft Skills (7 classes daily) to Native and ESL students ages 16-24 for Job/Career preparation in various trades such as Pharmaceutical Science, Culinary Arts, ...
- Apr 06
Clemmons, NC
... Restaurant experience • Recruiting • Hospitality • Payroll • Human Resources • Strategic Planning • Budgeting • Food Safety • Culinary Experience • Financial Report Writing • Leadership • Conflict management • Organizational skills • Team management ...
- Apr 06
Atlanta, GA
... Management Experience (8 years) • Catering (1 year) • Food Preparation (7 years) • Restaurant Management (8 years) • Culinary Experience (7 years) • Cooking (4 years) • Time Management (7 years) • Profit & Loss • Food Safety • Sales Management • ...
- Apr 06
Mansfield, OH
... • Banquet experience • Recruiting • Baking (9 years) • QuickBooks • Cooking • Pricing • Kitchen Management Experience • POS • Culinary Experience • Payroll • Catering • Restaurant Management • Scheduling • Microsoft Office • Restaurant experience • ...
- Apr 06
Sacramento, CA
... (2 years) • Cooking (3 years) • Computer skills (1 year) • Restaurant experience (2 years) • Customer service (5 years) • Culinary Experience (2 years) • Meal Preparation (2 years) • Shipping & receiving (3 years) • Warehouse experience (2 years) • ...
- Apr 05
Am, Uttarakhand, India
... • Supported senior chefs in preparing original daily menus, showcasing culinary abilities with seasonal produce. • • Met high standards of food hygiene and safety. • Controlled and minimized food waste. Rotated stock in temperature-controlled ...
- Apr 05
Collegeville, PA
... •Decommissioning •Vendor Management/Procurement •Facility Safety •Security-Safety Leadership •Continuous Improvement •Change Management •Customer Relations •Service Level Agreements •Results Oriented •Due Diligence •Sourcing, RFI’s •Culinary ...
- Apr 05
Winchester, VA
... to Present Clean and Maintenance Course ServSafe Certification November 2024 to November 2029 Obtained when taking course at Rescue Mission given by William Slonaker Culinary Course November 2024 to November 2029 Cooking prep work and making meals
- Apr 05