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Entry-Level Hospitality Advisor with Culinary Background

Couva-Tabaquite-Talparo, Trinidad and Tobago
JH'MARC SARJEANT Diego Martin • 1-868-***-**** ● 1-868-***-**** *******@*****.*** • Chef Jh'marc Sarjeant, *******@*****.*** SKILLS Adaptability, Advanced culinary techniques, Allergy awareness, Basic housekeeping, Buffet servicing, Cleaning ... - Feb 15

Bilingual CSR and Sales Specialist

Manila, Philippines
... Culinary Diploma 1994. Accounting and finanicial management, College Alfred Saker, Douala Major Subjects: Accounting, Finance Managment, 1990. G.C.A Ordinary Level PROFESSIONAL TRAINING Training in communication skills and Teaching Technics, D.M ... - Feb 15

Diverse Food Service Professional with Leadership Experience

New Laguna, NM
... tools • Retail Sales • Basic knife skills • Management • Cooking • Cake Decorating • Quick service & fast food restaurant • Culinary experience • Cash handling • Computer literacy • Heavy lifting • Aloha POS • Numeracy • Deli counter experience • ... - Feb 15

Restaurant Operations Leader with 5 Years in Hospitality

Baltimore, MD
... • Trainee of the month ( F&B, Culinary in the courtyard by Marriott Mumbai INDIA.) HOBBIES • Cooking. • Motivating. • Cleaning • Learning. • Travelling. • Meditating. SKILLS Planning and organizing. Motivating. Marketing & upselling. Relationship ... - Feb 14

Bilingual Customer Service & Operations Assistant

Yuma, AZ, 85364
... EDUCATION High School Diploma Kofa High School Graduated: May 2022 Yuma, Arizona 85364 - Relevant coursework: [e.g., General studies, Culinary 1 & 2, Healthcare, Sports Medicine etc.] Arizona Western College – Yuma, AZ 85365 Incoming Student, Fall ... - Feb 14

Customer Service & Administrative Specialist with Remote Experience

Vineland, NJ, 08361
... Education: Auguste Escoffier Online– Boulder, CO Online Diploma Program Culinary Arts Graduation Date: April 2020 Auguste Escoffier Online-Boulder, CO Online Associates Program Culinary Arts Graduation Date: May. 2021 Auguste Escoffier Online ... - Feb 14

Ambitious Hospitality Operations Professional

Lloydminster, AB, Canada
... Rotation: Breakfast Operations • Culinary & Service: Assisted with continuous cooking and restocking of buffet items: scrambled eggs, bacon, French toast, and sausage links. • Kitchen Maintenance: Performed kitchen cleaning, garbage removal, and ... - Feb 14

Customer Success & Administrative Support Professional

Savannah, GA
... & Purchasing, Microsoft Office (Word, Excel, Outlook, PowerPoint) Restaurant Operations, Cash Handling, Training, Time Mgt, Communication, Team Collaboration ACTIVITIES Restaurant Manager Internship Savannah Culinary Institute Aug 2025 – Nov 2025 - Feb 13

Operations Leader with Diverse Hospitality Experience

Miami, FL
... Education Bachelor's in Culinary arts 2014 - 2017 Escoffier - Boulder - Fort Lauderdale, FL Associate in Digital Film 2007 - 2011 The Art Institute of Fort Lauderdale - Fort Lauderdale, FL - Feb 13

Culinary/Restaurant Professional with Leadership Flair

Springfield, MO, 65803
... MO August 2023 to December 2023 Skills • Food safety • Leadership • Restaurant experience • Serving • Culinary Experience • Host/Hostess • Customer service • Hospitality • Meal Preparation • Cash handling Certifications and Licenses Driver's License - Feb 13
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