| Resume alert | Resumes 71 - 80 of 360 |
Food Service Lead Cook
Washington, DC
Tyrone Johnson **** **** ****** ** Washington, DC 20020 Home Number 202-***-**** Cell Number 202-***-**** adxbgf@r.postjobfree.com EDUCATION Art Institute of Washington, Arlington, VA December 2007, Diploma, Culinary Skill, Dean’s List Saint Xavier ... - 2023 May 24
Tyrone Johnson **** **** ****** ** Washington, DC 20020 Home Number 202-***-**** Cell Number 202-***-**** adxbgf@r.postjobfree.com EDUCATION Art Institute of Washington, Arlington, VA December 2007, Diploma, Culinary Skill, Dean’s List Saint Xavier ... - 2023 May 24
Restaurant Host Team
Gaithersburg, MD
... Restaurant Team Leader - July, 2022 to August, 2022 CAVA - Timonium, MD Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments. Was successful in resolving difficult customer complaints, promoting brand ... - 2023 May 17
... Restaurant Team Leader - July, 2022 to August, 2022 CAVA - Timonium, MD Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments. Was successful in resolving difficult customer complaints, promoting brand ... - 2023 May 17
Sales Associate Data Entry
Fairfax, VA
... Maison Culinary July 21 –Oct 21 Sterling VA Apprentice Chef (Temporary Position) Dominion Hospital Feb 2021 – July 21 Falls Church VA MHS Health Screener Responsibilities Includes: •Greeting Patients,Checking their temperature, scanning for Covid. ... - 2023 May 08
... Maison Culinary July 21 –Oct 21 Sterling VA Apprentice Chef (Temporary Position) Dominion Hospital Feb 2021 – July 21 Falls Church VA MHS Health Screener Responsibilities Includes: •Greeting Patients,Checking their temperature, scanning for Covid. ... - 2023 May 08
Mail Clerk Overnight Stocker
Washington, DC
... 2012 OSHA SAFETY AND PEST CONTROL – TEXAS Culinary Arts, 2005 PARK COLLEGE – ST. Louis, MO A.A. in Business Management, 1993, GPA: 3.7/4.0 U.S. ARMY - Ft. Campbell, KY Paratrooper- Air Assault & Battalion Mail Clerk, Honorable Discharge, 1983-1987 - 2023 Apr 28
... 2012 OSHA SAFETY AND PEST CONTROL – TEXAS Culinary Arts, 2005 PARK COLLEGE – ST. Louis, MO A.A. in Business Management, 1993, GPA: 3.7/4.0 U.S. ARMY - Ft. Campbell, KY Paratrooper- Air Assault & Battalion Mail Clerk, Honorable Discharge, 1983-1987 - 2023 Apr 28
Executive Chef General Manager
Arlington, VA
... Manage dual staff of Sodexo culinary team and Service Source front house team. Increased survey scores from 3.5 to 4.6/5.0. Increased sales by 18% Aramark Georgetown University Dining June 2010 - August 2013 District Executive Chef Washington, DC ... - 2023 Apr 28
... Manage dual staff of Sodexo culinary team and Service Source front house team. Increased survey scores from 3.5 to 4.6/5.0. Increased sales by 18% Aramark Georgetown University Dining June 2010 - August 2013 District Executive Chef Washington, DC ... - 2023 Apr 28
Cook Dishwasher Line
Washington, DC
... CULINARY EXPERIENCE Sous Chef Hen Quarter Washington D.C. 11/ 2018 - Current • Performed all line cook duties and accepted the promotion to PM shift manager • Consulted with Head Chef on menu items, inventory purchases, and scheduling • Accepted ... - 2023 Apr 14
... CULINARY EXPERIENCE Sous Chef Hen Quarter Washington D.C. 11/ 2018 - Current • Performed all line cook duties and accepted the promotion to PM shift manager • Consulted with Head Chef on menu items, inventory purchases, and scheduling • Accepted ... - 2023 Apr 14
Correctional Officer Customer Service
Washington, DC
... EDUCATION Forestville High School Forestville, MD Chesapeake Job Corp Diploma, Certification in Culinary Arts SKILLS Excellent organizational, interpersonal and communication (written and oral) skills, Excel, outlook, Windows 8 & 10, OneNote, ... - 2023 Apr 03
... EDUCATION Forestville High School Forestville, MD Chesapeake Job Corp Diploma, Certification in Culinary Arts SKILLS Excellent organizational, interpersonal and communication (written and oral) skills, Excel, outlook, Windows 8 & 10, OneNote, ... - 2023 Apr 03
Prep cook, line cook
Washington, DC
... Mathematics Science and Technology Public Charter School – High School Diploma 2012 Carlos Rosario International School – Culinary Arts Fundamental Training Program – Certification Received 2013; Internation Cuisine Advance Training Program 2014 - 2023 Mar 27
... Mathematics Science and Technology Public Charter School – High School Diploma 2012 Carlos Rosario International School – Culinary Arts Fundamental Training Program – Certification Received 2013; Internation Cuisine Advance Training Program 2014 - 2023 Mar 27
Customer Service Team Member
Washington, DC
... ●Public speaking ●Critical thinking ●Empathy ●Conflict resolution ●Customer Service EXPERIENCE Six flags, Bowie - culinary lead August 2020 - April 2021 ●listened to customers to understand their unique situations and recommend solutions and ... - 2023 Mar 20
... ●Public speaking ●Critical thinking ●Empathy ●Conflict resolution ●Customer Service EXPERIENCE Six flags, Bowie - culinary lead August 2020 - April 2021 ●listened to customers to understand their unique situations and recommend solutions and ... - 2023 Mar 20
Executive Chef
Reston, VA
... area and willingness to travel Education Johnson & Wales University Charlotte, NC Associates of Science, Culinary Arts Completed, 9/04 Bachelors of Science, Restaurant Management Completed, 5/11 G.P.A. 3.68/4.0 Magna cum Laude Honors, Certifications ... - 2023 Mar 16
... area and willingness to travel Education Johnson & Wales University Charlotte, NC Associates of Science, Culinary Arts Completed, 9/04 Bachelors of Science, Restaurant Management Completed, 5/11 G.P.A. 3.68/4.0 Magna cum Laude Honors, Certifications ... - 2023 Mar 16