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Resumes 71 - 80 of 196 |
Washington, DC
... Experienced in using bread knives, vegetable knives, food knives, meat slicers, and cutting boards as well as slicing and dicing. Experienced in the set up and break down of both large and small kitchen and cafeteria facilities, ranging from nursing ...
- 2022 Oct 16
Downtown, DC, 20004
... Summary of Qualifications Chopped vegetables and fruits for cooking Make salads and put together entrees Prepared meat for cooking by slicing and cutting appropriately Prepare ingredients as instructed Ensured ovens and stoves are cleaned and ready ...
- 2022 Oct 04
Gaithersburg, MD
... I would cook the meat among other things. Other than the technical aspects of the job I also got along with my coworkers and was never late to a shift. Babysitter, Germantown — Babysitter November 2012 - August 2013 I took care of 2 kids for 8 hours ...
- 2022 Sep 19
Downtown, DC, 20004
... in Communications, 1988 Catholic University of America, Columbus School of law, Juris Doctor, 1993 EXPERIENCE Present/FT MON AMI GABI, Chef Tournant (butcher meat, fish and chicken; prep soups stocks sauces in scratch kitchen; line cook – grill, ...
- 2022 Sep 14
Silver Spring, MD
... I was a seal polisher and sheer tube cutter. Did small Amounts of welding and press operator. BARRY WOODWARD BELTSVILLE, MD . March 1977 - March 1980 Office Assistant Office/Warehouse help. Provided general office Assistance. Answered phones, mailed ...
- 2022 Jul 29
Washington, DC
... Chopped vegetables, butchered meat and prepared sauces in advance to serve guests promptly and efficiently. • • Service-Orientation • Word Processing • Unit Administration • Supply Chain Improvement • Data Entry and Maintenance • Microsoft Windows • ...
- 2022 Jul 27
Washington, DC
... chopping vegetables, butchering meat, or preparing sauces) Cooking menu items in cooperation with the rest of the kitchen staff. Prep/line Cook Swahili Village Bar and Grill, Beltsville, Maryland, US November 2017 –May 2018 Knowledge of kitchen ...
- 2022 Jun 18
Washington, DC
... My responsibilities were to slice meat and cheeses on the slicer refill condiments and toppings, make red pepper relish, olive tapenade, honey mustard, chipotle mayo,and roasted red peppers. ● When running the deli we added two items to the menu i.e ...
- 2022 Apr 02
Sterling, VA
... • Sautéing vegetables and meat including chicken, beef, and pork on the grill, as well as seafood. • As a line cook, I receive the orders and prepare them by order and ensure plate presentation is adequate to each specific dish. • Prepare my station ...
- 2022 Mar 24
Silver Spring, MD
... Properly labeled and stored all raw food ingredients including produce, meat, fish, poultry, dairy and dry goods in the appropriate storage room, walk-in refrigerator, freezer or cooler. Operated large volume cooking equipment, grills, deep-fat ...
- 2022 Jan 05