Customer Service Pharmacy Technician

TYLER LUCAS

**** ***** ****** · 757-***-****

**********@*****.***

As an individual who has mainly worked in the food service/customer service industry, I have become extremely comfortable with working and dealing with guests on a daily basis. Rather it be taking food or drink orders or even sparking up a conversation to get to know someone. I feel as if I have mastered the ability to effectively communicate with people, which is a huge part of working in the customer service industry.

06/2015 – 05/2018

ELITE ORDER TAKER, mcdonald’s

As an EOT, I was mostly responsible for communicating with customers, taking their food orders, handling registers and money, as well as making certain beverages and bagging food orders when needed.

05/2018 – 10/2019

SERVER, ENTERTAINMENT CRUISES

As a Server on the Spirit of Norfolk, I was responsible for a specific section of tables where groups or people would e seated. I took beverage orders, well as serve them. As a Server, you were also responsible for busting tables in my assigned section to ensure sanitary satisfaction, as well as guest satisfaction. Typically, you are with your guests for about three hours, so during those hours you had the opportunity to really get to know your guests and ensure they had a memorable experience.

09/2020 – Current

PHARMACY TECHNICIAN, WALGREENS

As a Pharmacy Technician, you are responsible for a copious amount of tasks during your shift. Technicians ensure the availability of medications and delivering those medications to the correct patients. As a Technician you support pharmacological services by assembling, stocking and distributing medications. They also must make sure they have the appropriate knowledge to comply with the rules and regulations of the Pharmacy to ensure patient safety. We also process prescriptions electronically and ensuring information is also correct and complete.

EDUCATION

NORVIEW HIGH SCHOOL C/O ‘17

SOME COLLEGE, tidewater community college

SKILLS

Liquor, wine and food service

Check payment processing

Menu knowledge

Bussing expertise

Dish preparation

High volume dining

Dependable team player

Advanced verbal and written communication skills

Ability to work in a fast-paced environment

Food safety understanding

Hors d’oeuvres service

Effective customer upselling

Supply and inventory management

Attention to detail and analytical skills

Ability to create a safe and productive environment

Exemplary organizational and time management skills

Contact this candidate