| Distance: | Resume alert | Resumes 61 - 70 of 8768 |
Executive chef
Bergenfield, NJ, 07621
JOAO COSTA Executive Chef Culinary Operations Airline & High-Volume Catering Bergenfield, NJ 07621 +1-551-***-**** ***********@*****.*** Professional Summary High-performing Chef offering 29 years of restaurant experience. Excellent communication, ... - Feb 05
JOAO COSTA Executive Chef Culinary Operations Airline & High-Volume Catering Bergenfield, NJ 07621 +1-551-***-**** ***********@*****.*** Professional Summary High-performing Chef offering 29 years of restaurant experience. Excellent communication, ... - Feb 05
Executive Chef with Diverse Global Cuisine Expertise
Ireland
... H / Executive Chef & FSMS Chairman Professional Summary A skilled culinary professional, having interpersonal skill, distinguished knowledge and recognized for a comprehensive ability of Pan Asian, Far-Eastern, beside that I having Western ... - Feb 05
... H / Executive Chef & FSMS Chairman Professional Summary A skilled culinary professional, having interpersonal skill, distinguished knowledge and recognized for a comprehensive ability of Pan Asian, Far-Eastern, beside that I having Western ... - Feb 05
Executive Chef and Food & Beverage Leader
Lewes, DE
Samantha Mairano Executive Chef/ Director of Food and Beverage Lewes, DE 19958 ********************@***********.*** +1-302-***-**** Professional Summary Opened country club, set up permits and licenses, menu development, hired/trained all staff, pos ... - Feb 04
Samantha Mairano Executive Chef/ Director of Food and Beverage Lewes, DE 19958 ********************@***********.*** +1-302-***-**** Professional Summary Opened country club, set up permits and licenses, menu development, hired/trained all staff, pos ... - Feb 04
Senior Hospitality & Project Purchasing Leader with 24+ Years
Coimbatore, Tamil Nadu, India
... • Monitoring Food & Beverage cost & general costing to keep the cost average & Coordinate with the Executive Chef/Cost Controller/F&B Director to keep the budget cost. • Making sure to keep up with the standard &HACCP certified suppliers in the ... - Feb 04
... • Monitoring Food & Beverage cost & general costing to keep the cost average & Coordinate with the Executive Chef/Cost Controller/F&B Director to keep the budget cost. • Making sure to keep up with the standard &HACCP certified suppliers in the ... - Feb 04
Executive Chef & Produce Specialist Seek Prompt Start
Saline, MI
... Northville sports den Northville Sports Den-Northville, MI Present Floor manager/closer stocked & did delivery Executive Chef/Food and Beverage Director School of Ross business-Ann Arbor, MI September 2025 to Present Tim Hortons Supervisor ... - Feb 03
... Northville sports den Northville Sports Den-Northville, MI Present Floor manager/closer stocked & did delivery Executive Chef/Food and Beverage Director School of Ross business-Ann Arbor, MI September 2025 to Present Tim Hortons Supervisor ... - Feb 03
Restaurant Operations Executive West Coast Leader
Portland, OR
Ralph Rosenberg 971-***-**** E-mail: ***********@*****.*** PROFILE A Top-Performing and Results-Driven Restaurant Executive ... restaurant and Concepts for James Beard Award winning Chef Jeremiah Tower ● Stars SF, Stars Café SF, Stars Café Napa ... - Feb 02
Ralph Rosenberg 971-***-**** E-mail: ***********@*****.*** PROFILE A Top-Performing and Results-Driven Restaurant Executive ... restaurant and Concepts for James Beard Award winning Chef Jeremiah Tower ● Stars SF, Stars Café SF, Stars Café Napa ... - Feb 02
Organized Administrative Professional with Leadership Experience
Fergus, ON, Canada
... from clients and providing administrative and clerical support to the store, retail Manager, Chef, Bakery and Owner. ... Retail Operations and Intria, CIBC, Mississauga, ON 2017 – 2019 Managed executive calendars, travel arrangements, and office ... - Feb 02
... from clients and providing administrative and clerical support to the store, retail Manager, Chef, Bakery and Owner. ... Retail Operations and Intria, CIBC, Mississauga, ON 2017 – 2019 Managed executive calendars, travel arrangements, and office ... - Feb 02
Aspiring Culinary Professional with Strong Foundations
Oxnard, CA
... 2014 EXPERIENCE Malibu Clark’s — Thousand Oaks, CA Jr Sous Chef October 2025 – Present • Oversee daily kitchen operations ... of quality and presentation • Collaborate with the Executive and Sous Chefs on seasonal tasting menus and ingredient- ... - Feb 02
... 2014 EXPERIENCE Malibu Clark’s — Thousand Oaks, CA Jr Sous Chef October 2025 – Present • Oversee daily kitchen operations ... of quality and presentation • Collaborate with the Executive and Sous Chefs on seasonal tasting menus and ingredient- ... - Feb 02
Experienced Hospitality & Operations Leader with 10+ Years in
Phoenix, AZ
... the management team to discuss performance goals, address challenges, and implement improvement strategies • Collaborated with the executive chef to develop seasonal menus that showcased fresh ingredients and met customer preferences • Implemented a ... - Feb 02
... the management team to discuss performance goals, address challenges, and implement improvement strategies • Collaborated with the executive chef to develop seasonal menus that showcased fresh ingredients and met customer preferences • Implemented a ... - Feb 02
Food Service Director - Operational Excellence and Cost Control
Canton, OH
... waste • Supervised a team of eight members ensuring proper preparation techniques were followed for specialty items EXECUTIVE CHEF, Akron, OH Aladdin Food Service, March 2015-January 2016 • Developed unique recipes incorporating customer feedback ... - Feb 01
... waste • Supervised a team of eight members ensuring proper preparation techniques were followed for specialty items EXECUTIVE CHEF, Akron, OH Aladdin Food Service, March 2015-January 2016 • Developed unique recipes incorporating customer feedback ... - Feb 01