| Distance: | Resume alert | Resumes 31 - 40 of 8748 |
Vegan Catering & Client Support Leader
New Orleans, LA
... Owner / Head Chef The Tatted Vegan – Pensacola, FL March 2019 – Present Founded and operate a vegan soul food catering and ... Sales Executive Jos. A. Bank – Destin, FL November 2007 – May 2008 Provided personalized retail service, met daily sales ... - Jul 10
... Owner / Head Chef The Tatted Vegan – Pensacola, FL March 2019 – Present Founded and operate a vegan soul food catering and ... Sales Executive Jos. A. Bank – Destin, FL November 2007 – May 2008 Provided personalized retail service, met daily sales ... - Jul 10
Culinary Arts Executive Chef & Manager
Manhattan, KS
... Work Experience Executive Chef/Kitchen Manager Hilton Garden Inn Manhattan, KS March 2025 to Present Kitchen Supervisor Hilton Garden Inn Hotel Manhattan, KS February 2023 to Present Executive Chef Saz's Hospitality Group Milwaukee, WI March 2024 to ... - Jul 09
... Work Experience Executive Chef/Kitchen Manager Hilton Garden Inn Manhattan, KS March 2025 to Present Kitchen Supervisor Hilton Garden Inn Hotel Manhattan, KS February 2023 to Present Executive Chef Saz's Hospitality Group Milwaukee, WI March 2024 to ... - Jul 09
Multi-Department Executive Chef & Commissary Leader
Fairfax, VA
... Boston Salads and Prepared Foods, Boston, MA Executive Chef, January 2012- December 2023 • Develop and test recipes from conceptualization and preparation to production for a wide range of cus- tomer contracts (grocery, restaurant, wholesale ... - Jul 08
... Boston Salads and Prepared Foods, Boston, MA Executive Chef, January 2012- December 2023 • Develop and test recipes from conceptualization and preparation to production for a wide range of cus- tomer contracts (grocery, restaurant, wholesale ... - Jul 08
Culinary Management Operations & Catering Manager
Waldorf, MD
... Functions Executive Chef Manager United Patent Trademark Office, Alexandria, VA October 2023 – November 2025 ●Directed daily culinary operations including retail and catering services for a government facility serving high-volume clientele. ... - Jul 08
... Functions Executive Chef Manager United Patent Trademark Office, Alexandria, VA October 2023 – November 2025 ●Directed daily culinary operations including retail and catering services for a government facility serving high-volume clientele. ... - Jul 08
Sous Chef & Kitchen Operations Lead
Stone Mountain, GA
... Sous Chef at Paces and Vine January 2016 - March 2018 (2.5 Years) Ordering and planning of menus, hiring, training and supervise staff. Cooking and preparing high quality dishes. Collaborate with Executive Chef for banquets, weekly specials and ... - Jul 07
... Sous Chef at Paces and Vine January 2016 - March 2018 (2.5 Years) Ordering and planning of menus, hiring, training and supervise staff. Cooking and preparing high quality dishes. Collaborate with Executive Chef for banquets, weekly specials and ... - Jul 07
Culinary Operations & Line Cook Professional
New York City, NY
... • Coordinated with the executive chef to manage timing, workflow, and presentation during high-volume service. • Maintained quality control standards for taste, temperature, and presentation. • Ensured compliance with food safety, sanitation, and ... - Jul 07
... • Coordinated with the executive chef to manage timing, workflow, and presentation during high-volume service. • Maintained quality control standards for taste, temperature, and presentation. • Ensured compliance with food safety, sanitation, and ... - Jul 07
Experienced International Chef (27+ Years)
Edmonton, AB, Canada
... analysis and planning, Food ordering & Controlling ● Create new menus, kitchen bibles and recipes with photographs and directions to ensure consistency and learning Chrishantha Fernando Red Deer, AB 587-***-**** Professional History Executive Chef . ... - Jul 07
... analysis and planning, Food ordering & Controlling ● Create new menus, kitchen bibles and recipes with photographs and directions to ensure consistency and learning Chrishantha Fernando Red Deer, AB 587-***-**** Professional History Executive Chef . ... - Jul 07
Administrative Assistant & Project Oversight
Illinois
... Executive Assistant to Chef Danny Grant What If… Syndicate Chicago, IL March 2021-February 2022 What If Syndicate is a national hospitality group driven by five partners: David Pisor, Jim Lasky, Chef Danny Grant, Molly Currey and Matt Winn; and a ... - Jul 07
... Executive Assistant to Chef Danny Grant What If… Syndicate Chicago, IL March 2021-February 2022 What If Syndicate is a national hospitality group driven by five partners: David Pisor, Jim Lasky, Chef Danny Grant, Molly Currey and Matt Winn; and a ... - Jul 07
Executive Chef Candidate - Culinary Leader
East Orange, NJ
Junior Poyser East Orange, NJ • ************@*****.*** • 215-***-**** Executive Chef Candidate Culinary Leader Visionary culinary professional with 24+ years of experience leading luxury hotels, fine dining restaurants, and high-volume operations. ... - Jul 06
Junior Poyser East Orange, NJ • ************@*****.*** • 215-***-**** Executive Chef Candidate Culinary Leader Visionary culinary professional with 24+ years of experience leading luxury hotels, fine dining restaurants, and high-volume operations. ... - Jul 06
Canadian Swiss-Trained Chef & Catering Manager
Red Deer, AB, Canada
... with kitchen staff Radisson Hotel Red Deer as chef de parties (March2014 to Dec 26 2014) Responsibilities: Oversees the work of the A;la cart orders and prep work in the kitchen . •Takes orders from the executive chef and help banquets if needed. ... - Jul 06
... with kitchen staff Radisson Hotel Red Deer as chef de parties (March2014 to Dec 26 2014) Responsibilities: Oversees the work of the A;la cart orders and prep work in the kitchen . •Takes orders from the executive chef and help banquets if needed. ... - Jul 06