| Distance: | Resume alert | Resumes 151 - 160 of 8754 |
Culinary Leader: Multicultural Private Chef Expert
Los Angeles, CA
... 20210 ●CHEF DE CUISINE / NEW AMERICAN CUISINE / Circa 55 / Trader Vic’a Lounge ●Breakfast, Lunch, Dinner, Menu Development, Ordering, Inventory, Scheduling, Specials. ●April 2012 to June 2012 ●Executive Chef: Suki ●Phone: 310-***-**** Radisson LAX ... - Mar 06
... 20210 ●CHEF DE CUISINE / NEW AMERICAN CUISINE / Circa 55 / Trader Vic’a Lounge ●Breakfast, Lunch, Dinner, Menu Development, Ordering, Inventory, Scheduling, Specials. ●April 2012 to June 2012 ●Executive Chef: Suki ●Phone: 310-***-**** Radisson LAX ... - Mar 06
Culinary Leader and Social-Impact Educator
Spokane, WA
... oAward of Excellence - Touchmark Resident Leadership Council (2013) oMaintained 4.0 during culinary school (2003-2004) - Employment History - Contract Chef / Instructional Designer (2024 – present) Chef Instructor/Executive Chef Transitions Spokane- ... - Mar 06
... oAward of Excellence - Touchmark Resident Leadership Council (2013) oMaintained 4.0 during culinary school (2003-2004) - Employment History - Contract Chef / Instructional Designer (2024 – present) Chef Instructor/Executive Chef Transitions Spokane- ... - Mar 06
Entrepreneurial F&B/Retail Operations Leader
Bergen, Vestland, Norway
... Objective A widely experienced F&B, Retail and Production Executive with extensive International franchises, new openings, ... on taps in the Restaurant Retail area, an upscale Cold Cuts & Aged Beef Area and a Personal Chef on every Seating Island. ... - Mar 06
... Objective A widely experienced F&B, Retail and Production Executive with extensive International franchises, new openings, ... on taps in the Restaurant Retail area, an upscale Cold Cuts & Aged Beef Area and a Personal Chef on every Seating Island. ... - Mar 06
Operations Specialist with 15+ years of diverse, hands-on experience
Jacksonville, FL
... 03/2000 – 07/2015 Sous chef, Marker 32 Jacksonville Aided the executive chef with menu planning, food preparation, and overall kitchen operations. Oversaw kitchen personnel, handled inventory control, and ensured a sanitary, well-ordered, and ... - Mar 05
... 03/2000 – 07/2015 Sous chef, Marker 32 Jacksonville Aided the executive chef with menu planning, food preparation, and overall kitchen operations. Oversaw kitchen personnel, handled inventory control, and ensured a sanitary, well-ordered, and ... - Mar 05
Executive & Personal Assistant to High-Profile Principals
Fort Lauderdale, FL
... DANIELA PATEL Miami, FL • 843-***-**** • *****************@*****.*** PROFILE Dynamic Executive & Personal Assistant with ... • Oversee household operations and supervise staff including housekeeping, chef, maintenance, and pet care. • Handle ... - Mar 05
... DANIELA PATEL Miami, FL • 843-***-**** • *****************@*****.*** PROFILE Dynamic Executive & Personal Assistant with ... • Oversee household operations and supervise staff including housekeeping, chef, maintenance, and pet care. • Handle ... - Mar 05
Resume Title: Chinese Cook Seeking New Opportunities
Pune, Maharashtra, India
... Able to make recommendations to the Executive Chef regarding succession planning. To be aware of all financial budgets and goals. To ensure that guests are always receiving an exceptional dining experience representing true value for money. Ensure ... - Mar 04
... Able to make recommendations to the Executive Chef regarding succession planning. To be aware of all financial budgets and goals. To ensure that guests are always receiving an exceptional dining experience representing true value for money. Ensure ... - Mar 04
Customer Service Representative
Goldsboro, NC
Teresa Harris Goldsboro, North Carolina ***** • 240-***-**** • **********@*****.*** Professional Summary Executive with ... Chef Supervisor, 06/2002 to Current Auntis – Goldsboro, NC Acted as head chef when required to maintain continuity of ... - Mar 04
Teresa Harris Goldsboro, North Carolina ***** • 240-***-**** • **********@*****.*** Professional Summary Executive with ... Chef Supervisor, 06/2002 to Current Auntis – Goldsboro, NC Acted as head chef when required to maintain continuity of ... - Mar 04
Multi-Unit Hospitality Leader and Chef Executive
Edgewood, MD
Jacob Nelson Multi-Unit Operations General Manager Executive Chef Abingdon, MD *************@*****.*** 443-***-**** PROFESSIONAL SUMMARY Performance-driven hospitality executive with 15+ years of leadership experience overseeing multi-unit food & ... - Mar 03
Jacob Nelson Multi-Unit Operations General Manager Executive Chef Abingdon, MD *************@*****.*** 443-***-**** PROFESSIONAL SUMMARY Performance-driven hospitality executive with 15+ years of leadership experience overseeing multi-unit food & ... - Mar 03
Production & Operations Leader in Film & Hospitality
Memphis, TN
... I have also served 8 years as an Executive Chef / Production Mgr. with Catering by Ray's which is the sister company of Homegrown Productions. I've performed in the professional capacity as Chef, General Manager, Executive Sous Chef, Consultant, ... - Mar 01
... I have also served 8 years as an Executive Chef / Production Mgr. with Catering by Ray's which is the sister company of Homegrown Productions. I've performed in the professional capacity as Chef, General Manager, Executive Sous Chef, Consultant, ... - Mar 01
Luxury Travel Consultant - Logistics & Hospitality Expert
Vancouver, WA
... With over seven years of experience in high-level executive logistics and a deep professional background in the luxury ... truly "magical." For the past five years, I have served as a Personal Chef and Household Manager for high-net-worth clients. ... - Mar 01
... With over seven years of experience in high-level executive logistics and a deep professional background in the luxury ... truly "magical." For the past five years, I have served as a Personal Chef and Household Manager for high-net-worth clients. ... - Mar 01