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Seasonal, Farm-to-Table Executive Chef & Consultant

Northwest Washington, DC, 20001
... WELAND *** **** ** ** Washington, DC *0003 917-***-**** ********@*****.*** Experienced Executive Chef, business operator and consultant with a consistently excellent reputation in multiple markets for his dedication to innovative, fresh approaches ... - May 20

Executive Assistant & Operations Coordinator

Baytown, TX
... Cypress, TX 77433 ********@*****.*** 281-***-**** SUMMARY OF QUALIFICATIONS Skillful and dedicated Executive Assistant ... Also Sub assistant at Langham Creek– August 2000 to June 2008 Pampered Chef – Senior Director – 1994-2000 Eastwind ... - May 20

Culinary Educator and Kitchen Leader

Calgary, AB, Canada
... • Collaborated with the Executive Chef to refine menu selections, ensuring innovative offerings while maintaining cost efficiency. North Land school district division 61 - School Food Service Program Consultant Peace River, Canada • 01/2019 - 10 ... - May 16

Restaurant & Hospitality Executive Manager

Dallas, TX, 75201
... DALLAS: SAMBA ROOM DIRECTOR OF FOOD & BEVERAGE Hospitality executive with extensive experience managing high volume, multi ... 06-2022 Directed full service restaurant operations for a high profile concept led by Chef Kent Rathbun & Itamae Jimmy Duke. ... - May 16

Hospitality & Kitchen Operations Leader

Philadelphia, PA
... ***@*****.*** +1-215-***-**** Authorized to work in the US for any employer Work Experience Sous Chef/Kitchen Manager Aramark - Philadelphia, PA March 2023 to Present Lead a team of cooks while assisting executive and chef de cuisine in daily tasks. ... - May 15

Senior Executive Chef Global Culinary Leadership & Operations

Lucknow, Uttar Pradesh, India
... ****** Currently in India Open to Relocation & Global Leadership Roles with immediate effect Accomplished Executive chef with a proven track record in culinary leadership, seeking to drive excellence in a prestigious global hospitality organization. ... - May 15

Seasoned Executive Chef and Catering Leader

Leander, TX
... 76903 325-***-**** ***********@*******.*** Skills Leadership, Kitchen Maintenance, Food Ordering, Baking, Meat Fabrication, Food Saftey/Sanitizing, Menu Costing, P&L Statements, Scheduling, Catering, Line Cook, Sous Chef, Executive Chef Experience. ... - May 14

Sous Chef and Food Service Leader with Menu, Inventory, and Compliance

Atlanta, GA
... temperature ● Managed 100 detainees teaching prep work, inventory, following recipes East Arkansas youth services Executive Chef, Marion Arkansas 2015-2019 ● Create Menus ● Create schedules ● Responsible for inventory ● Responsible for companies ... - May 14

Catering Executive Chef and Team Leader

Washington, DC
Annette Oliveras **** **** ** * *********, VA ***04 +1-202-***-**** *************@*****.*** Professional Summary Dynamic Executive Chef with over 11 years of culinary leadership, excelling in high-volume catering, menu development, and staff ... - May 13

Caribbean Culinary Leadership & F&B Executive

Sanford, FL
... NORWEGIAN CRUISE LINE Miami, FL 1/2007 – 1/2020 Corporate Executive Chef/ Food and Beverage Director Developed and oversaw the entire operation of menu development, Recipe data base design and development Assigned Executive chef’s responsibilities ... - May 13
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