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Resumes 11 - 20 of 37 |
Bluffton, SC
... • Over 6 years of culinary, deli, restaurant or kitchen management experience. Butcher experience 15 years Education Bachelor's degree in Business Central Piedmont Community College - Charlotte, NC January 1996 to April 2000 Associates in Business ...
- 2023 Mar 11
Hardeeville, SC
... Fork Lift/ Machine Operator Carolina Culinary - Cayce, SC - June 2005 to December 2006 Safely perform preparation and distributing of raw materials. Ensure sanitary procedures while mixing of raw materials. Processing and packaging of raw materials. ...
- 2023 Jan 08
Savannah, GA
... ● Extensive experience in culinary demonstrations, classes, and cooking expos. (Latitude Margaritaville, Wind Creek Casino, 700 Drayton Cooking School, Hyatt Andaz) ● Doubled revenue of Latitude Margaritaville in March 2021 from 62k in revenue to ...
- 2022 Oct 17
Savannah, GA
... Garde Manager Education Dante Alighieri Culinary Institute- Italy ServSafe Certified COVID-19 Certification First Time Manager Class Can communicate in 5 different languages
- 2022 Feb 07
Savannah, GA
... EDUCATION • OSHA 30, MSHA, HAZWOPER • AOS CULINARY ARTS 1995-1997, AIFL, FORT LAUDERDALE, FL • CRIMINAL JUSTICE COURSE WORK 2004-2005, TROY STATE, FORT STEWART, GA • ARMORER COURSE 2004-2005 • COMBAT LIFESAVER COURSE/FIRST AID FORT STEWART, GA ...
- 2020 Jun 17
Savannah, GA
... THE LANDINGS CLUB, Savannah, Georgia Executive Chef North Island, Marshwood + Deer Creek Clubhouses • Lead a staff of 40+ culinary, maintenance and stewarding professionals for these two club houses. • Designed, updated and implemented all menu ...
- 2020 Feb 06
Bluffton, SC
... Bluffton, SC 29910 ac705b@r.postjobfree.com - 912-***-**** To obtain a challenging, Executive Chef or Chef de Cuisine position with an organization where I can utilize my 16 years of culinary experience to teach others and grow as a leader. CULINARY ...
- 2018 Dec 22
Guyton, GA, 31312
*** ******** ***** Guyton, GA, ***** 912-***-**** aczm1w@r.postjobfree.com KALLIN BOWERS OBJECTIVE My career objective is to further my education and experience in the culinary industry, while gaining business and leadership skills in the work force ...
- 2017 Apr 03
Savannah, GA
... Compassionate caregiver Culturally competent care Companionship and emotional support Hospice and palliative care experience Culinary talent Culturally competent care Wound care specialist Policy and program development expert Efficient and reliable ...
- 2016 Aug 10
Savannah, GA
... Author of “Making it Through: A Culinary Tale of Survival.” COMPUTER SKILLS Microsoft package, Adobe Photoshop, AutoCAD, Pro tools, Mix craft, Focused and Disciplined EXPERIENCE 2014-Present Warehouse Technician/ Shipyard Attendant, Georgia Ports ...
- 2016 Apr 26