| Resume alert | Resumes 61 - 70 of 79 |
Customer Service Manager
Branford, CT
... MENKELLO 508-***-**** A student of Culinary Arts and Future Chef of the World! ** **** ** ***********, **** 02324 abzmp8@r.postjobfree.com Objective: is to successfully gain employment in a Culinary Position of Line Cook, Prep Cook, or helper. ... - 2013 Jun 26
... MENKELLO 508-***-**** A student of Culinary Arts and Future Chef of the World! ** **** ** ***********, **** 02324 abzmp8@r.postjobfree.com Objective: is to successfully gain employment in a Culinary Position of Line Cook, Prep Cook, or helper. ... - 2013 Jun 26
Project Manager Construction
Cheshire, CT, 06410
... New Jonathan Reed Elementary School PreK-8, Waterbury CT $32 million, Architect: Svigals & Partners- This project includes a 75,000sf, 2-story classroom wing including science, culinary and computer labs, music, and art rooms, media center, full ... - 2013 Jun 18
... New Jonathan Reed Elementary School PreK-8, Waterbury CT $32 million, Architect: Svigals & Partners- This project includes a 75,000sf, 2-story classroom wing including science, culinary and computer labs, music, and art rooms, media center, full ... - 2013 Jun 18
Process Improvement Management
Wethersfield, CT, 06365
... Education Master of Science Degree in Operations Research University of New Haven, New Haven, CT 1978 Bachelors Degree in Business University of New Haven, New Haven, CT 1975 Associates Degree in Occupational Studies Culinary Institute of America, ... - 2013 Jun 10
... Education Master of Science Degree in Operations Research University of New Haven, New Haven, CT 1978 Bachelors Degree in Business University of New Haven, New Haven, CT 1975 Associates Degree in Occupational Studies Culinary Institute of America, ... - 2013 Jun 10
Information Technology Oracle
Hamden, CT
... PROFESSIONAL EXPERIENCE Various Culinary and Restaurants, New York, NY 1998 - Present Worked in the culinary, food and hospitality industry upon arrival in the United States (1998 – present) Various Educational Institutions, Algeria & Tunis, Tunisia ... - 2013 May 19
... PROFESSIONAL EXPERIENCE Various Culinary and Restaurants, New York, NY 1998 - Present Worked in the culinary, food and hospitality industry upon arrival in the United States (1998 – present) Various Educational Institutions, Algeria & Tunis, Tunisia ... - 2013 May 19
High School Company
Newington, CT
... Painter May 2001 June 2005 LINCOLN CULINARY INSTITUDE Hartford Ct. Painter June 2005 September 2012 • Duties included painting of dorm rooms offices and hallways FEDEX PART TIME/ FULL TIME SEASONAL Willington Ct. Package Handler March 2003 Present • ... - 2013 Apr 22
... Painter May 2001 June 2005 LINCOLN CULINARY INSTITUDE Hartford Ct. Painter June 2005 September 2012 • Duties included painting of dorm rooms offices and hallways FEDEX PART TIME/ FULL TIME SEASONAL Willington Ct. Package Handler March 2003 Present • ... - 2013 Apr 22
Customer Service Manager
Milford, CT
... I attended Marriott Corporation`s Executive Chef Program taught by the chefs at the Culinary Institute of America and was chosen as Team Captain by my colleagues. Responsibilities: To develop menu and production plans to support the student dining ... - 2013 Jan 27
... I attended Marriott Corporation`s Executive Chef Program taught by the chefs at the Culinary Institute of America and was chosen as Team Captain by my colleagues. Responsibilities: To develop menu and production plans to support the student dining ... - 2013 Jan 27
Sales High School
New Britain, CT, 06053
... Community Scholarship Fundraiser's Activities • Cheerleading [ 2005 - Currently] • Track & Field [ 2003 - Currently] • Culinary • Networking • Fashion / Design • Art/ Cosmetology • Literature Awards • Grade School Perfect Attendance • Grade School ... - 2013 Jan 22
... Community Scholarship Fundraiser's Activities • Cheerleading [ 2005 - Currently] • Track & Field [ 2003 - Currently] • Culinary • Networking • Fashion / Design • Art/ Cosmetology • Literature Awards • Grade School Perfect Attendance • Grade School ... - 2013 Jan 22
Quality Assurance Manager
Milford, CT
... DOCTOR'S ASSOCIATES/DAI INC., DBA SUBWAY 8/03 - 8/08 BREAKFAST LEAD & CULINARY TEAM MEMBER * Served in a new product development role. * Worked with Corporate Chefs, marketing and strategic partners (i.e. Kraft, Tyson, ConAgra, etc.) and developed ... - 2013 Jan 22
... DOCTOR'S ASSOCIATES/DAI INC., DBA SUBWAY 8/03 - 8/08 BREAKFAST LEAD & CULINARY TEAM MEMBER * Served in a new product development role. * Worked with Corporate Chefs, marketing and strategic partners (i.e. Kraft, Tyson, ConAgra, etc.) and developed ... - 2013 Jan 22
Manager Sales
Bristol, CT
... Hospitality Management Peabody Orlando Hotel Internship Taconic High School, Pittsfield, Massachusetts - Culinary Arts Diploma. - 2012 Dec 18
... Hospitality Management Peabody Orlando Hotel Internship Taconic High School, Pittsfield, Massachusetts - Culinary Arts Diploma. - 2012 Dec 18
High School Customer Service
Naugatuck, CT
... Educational Background: High School Dipolma from Culinary Institute of America, Hyde Park NY 1/2001 to 1/1978 (Culinary Arts) High School Dipolma from Notre Dame High School, Hyde Park NY 1/2001 to 11/2012 Job History / Details: Summary Fifteen ... - 2012 Nov 16
... Educational Background: High School Dipolma from Culinary Institute of America, Hyde Park NY 1/2001 to 1/1978 (Culinary Arts) High School Dipolma from Notre Dame High School, Hyde Park NY 1/2001 to 11/2012 Job History / Details: Summary Fifteen ... - 2012 Nov 16