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Baltimore, MD
... December 2021 to January 2022 Prepare meals for patient Making sure clean up my areas,getting ready for the next shift Making sure patients and coworkers warring masks Chef Baba’s kitchen-Baltimore, MD April 2021 to June 2021 • Follow all proper Md. ...
- May 31
Snellville, GA
... Key Skills HR & Recruitment: Full-cycle recruitment, workforce planning, employee relations, onboarding, outsource mgr.,& Contract discipline Project & People Management: Team leadership, workforce planning, staff training, process optimization ...
- May 31
Fairfax, VA
... managed travel arrangements, and conducted presentations using digital tools Christus Health Growth Specialist June 19 - Jan 20 Managed executive schedules, ensuring 100% alignment with leadership expectations through effective collaboration. ...
- May 31
Philadelphia, PA
... The Grubhouse: Philadelphia, PA BOH Kitchen Manager/Chef August 2013 – May 2016 -Responsible for creating the menu and the timely execution of all food being served. -Set-up a separate catering menu and was responsible for acquiring corporate ...
- May 30
Hamilton, OH
... Texas Roadhouse Hamilton, OH Assistant Service Manager, Training Coordinator (MGR), Local Store Marketer (MGR) 2006 - Jul 2023 • Coordinated marketing initiatives that resulted in a $27,145 increase in gift card sales in 2016, utilizing a ...
- May 30
Chadds Ford, PA
... Negotiated and executed contracts for clients and events on behalf of the chef to secure beneficial terms. 09/2023 – 08/2024 Executive Assistant, Confidential Remote Managed executive calendars, scheduling, and meeting coordination to optimize time ...
- May 30
Montgomery, AL
... environment • Prepared food and drinks • Kept stock of Inventory • Restocked merchandise • Took out trash and recycling Head Chef Dreamland BBQ-Montgomery, AL May 2021 to February 2022 Education College Degree in Computer Science Talladega College - ...
- May 30
Baltimore, MD
... & Compliance Team Building & Leadership Career Experience Lead Line Chef, Lutheran Village at Miller’s Grant - Ellicott City, MD 2022 – Present Sous Chef Direct operations in three core areas, fine dining, pub restaurant, and bistro service. ...
- May 30
Newark, NJ
... Followed orders from head chef to establish productive and timely preparation of meals. Maintained food safety and sanitation standards. Restocked inventory and ingredient items to maintain optimal kitchen efficiency. Property management Cash handling ...
- May 30
Corpus Christi, TX
ARIEL LOUIS ************@*****.*** 361-***-**** Corpus Christi, TX 78411 Motivated customer service supervisor with a proven track record at Alorica, excelling in problem-solving and team leadership. Enhanced customer satisfaction through effective ...
- May 30