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Resumes 121 - 130 of 331 |
Washington, DC
... Marriott Marquis Washington, District of Columbia Assistant Banquet Manager January 2020 - Present Execute and supervise all areas of the event, including communication with the kitchen staff and delegating duties and coordinating the servers ...
- 2020 Oct 20
Gainesville, VA
... serving at risk patients with diet restrictions ● Assisted in menu planning Marriott International 01/20-04/20 Position: Banquet/Line Cook ● Assists in the preparation and execution of providing food for various functions ● Experienced in both Hot ...
- 2020 Oct 14
Silver Spring, MD
... My responsibilities include ordering items for the pastry section, keeping counts and replenishing items for the line along with banquet items, assisting the Chef with new creations for the restaurant menu and banquets, and making sure all of the ...
- 2020 Oct 08
Herndon, VA
... Hotels Ft Lauderdale Fl Executive Chef May 2000 to Jun 2002 Intercontinental Hotels Group (IHG) Miami FL Garde Manger Chef/Banquet Chef Jan 1998 to 2000 Architect of the Capitol of US /Vice-President Office Washington DC Garde Manger Apprentice/ ...
- 2020 Sep 29
Potomac, MD
... of operation Exceed guest satisfaction index target rating of 9.0 Responsible for hiring and training of new employees Manage Banquet department for a period of 4 months in absence of Director Sonoma Mission Inn & Spa, Sonoma, CA, USA, currently ...
- 2020 Sep 17
Fairfax, VA
... Hilton Garden Inn Food & Beverage Manager / Operations Manager Falls Church, VA 07/2018-Present Oversee the Food & Beverage department of the hotel including restaurant food service and production, lounge service, and banquet/catering service. ...
- 2020 Sep 09
Herndon, VA
... (Reason for looking: better work-life balance, Dulles airport location closed because of Covid-19 pandemic) 02/2015/04/2017 Washington Dulles Hilton Sterling, VA Banquet Manager • Trained, supervised managed FOH and BOH team members. Up to of 60 to ...
- 2020 Sep 08
Washington, DC
... P R O F I L E Total oversight of the entire food and beverage department at the Hotel Palomar including our three meal period Italian restaurant, Urbana, the hotel's in-room dining program, banquet sales and execution. Worked closely with our hotel ...
- 2020 Sep 01
Alexandria, VA
... • Facilitated Banquet rooms, catering and audio-visual setup • In charge of Bar, Kitchen and service training for new hires • Created rooftop bar layout • Implemented new Food and Beverage, cocktail menu • Managed inventory of food and alcohol • ...
- 2020 Aug 31
Alexandria, VA
... October 2000-March 2005 Richards Steakhouse Boynton Beach – Kitchen Manager/Banquet Captain/Bartender. 3 star fine dining establishment that set standards of AAA customer service OSHA/FDA requirements, Florida State Food Service requirements and ABT ...
- 2020 Aug 25