|
Resume alert |
Resumes 21 - 30 of 739 |
Haymarket, VA
... Windows NT 4.0 EXIN Foundation Certificate in IT Service Management (ITIL Foundation) Clearance Active Top Secret/Sensitive Compartmented Information with Polygraph Clearance (TS/SCI with Poly Clearance) Languages English, Italian, Sicilian, Spanish
- Mar 08
Hungerford Towne, MD, 20850
... • Experienced on Linux and Windows Virtual servers on EC2using chef servers. • Developed the persistence layer using Hibernate Framework, created the POJO objects and mapped using Hibernate annotations and Transaction Management. Experiences in ...
- Mar 06
Washington, DC
... Sous Chef 2010-2012, Sweet Simplici-tea Assists chef with baking, cooking and preparing food. Sets up lunch line and assembles tea service trays. Observes and tests all foods for quality and cook temperatures. . Head Chef 2008-2010, The Glass Grill ...
- Mar 02
Leesburg, VA
... James Nessel of NASA Glenn and I developed a paper on 70-100 GHz communication and presented it at the Italian Ka 2015 Conference. The advantages of solid state silicon laser devices were becoming apparent: I presented a silicon laser satellite for ...
- Mar 01
Bethesda, MD, 20894
... After I was promoted I was require to help different area in the kitchen and fill in when other sous chef are off. 02-2004 to 04-2006 The Mandarin Oriental Hotel Location: Washington D.C. Duties: Prepare croissant, puff pastry dough, muffin mix, ...
- Mar 01
Reston, VA
... Chef family of 4 Morton’s Steakhouse, VA Jan 2021 – Feb 2022 Server -Executive chef Edgar Nolasco Ashburn Volunteer Fire and Rescue March 2020- Jan 2021 Volunteer Fire Hudson Yards Grill – Michael Lomonaco, NYC Jan 2019 - Feb 2020 Lead Sous ...
- Feb 24
Fairfax, VA
... Travis CI Containerization: Docker, Kubernetes, Helm, OpenShift Infrastructure as Code (IaC): Terraform, Ansible, Puppet, Chef Cloud Platforms: AWS (EC2, ELB, IAM, S3, Cloud Watch, Redshift, Autoscaling), Google Cloud Platform, Azure Databases: ...
- Feb 21
Wheaton, MD, 20902
... Bar Manager Le Kon Restaurant, A Top Chef Concept by Katsuji Tanabe - Arlington, VA July 2018 to September 2018 Creating Cocktail and Wine Menus Ordering liquor, beer, wine and produce Setting up and counting inventory Creating and Maintaining a ...
- Feb 20
Washington, DC
... Coordinated with the Executive Chef and Sous Chef with food preparation to ensure efficient food service and maintain the United States Public Health (USPH) standards. Conducted pre- and post-shift meetings to ensure employee task completion. ...
- Feb 19
Germantown, MD
... High School, Rockville, MD • Maryland Diploma • 1996 state champion in soccer Skills • Ability to read, speak, and write Italian, Spanish, and English • Excellent analytical skills • Strong Mathematical skills • Knowledge of Excel, Microsoft Word, ...
- Feb 18