Restaurant resumes in Baton Rouge, LA

Baton Rouge, LA
... • Restaurant experience • Restaurant experience • Assembly • Supervising experience • Load & unload • Serving • Guest services • Hotel experience • Forklift • Merchandising • Training & development • Ruby • Customer service • Food service • Cooking - Mar 06

Baton Rouge, LA
... Warehouse Experience • Restaurant experience • English • Mechanical knowledge • Classroom management • Cost control • Assembly • Customer service • Typing • Order fulfillment • Warehouse management system Certifications and Licenses Driver's License - Feb 22

Baton Rouge, LA
... From 2018 to 2021 I worked at broussard's Cajun seafood restaurant in Navarre on the beach. Then I came to baton rouge and I did painting and remodeling with the gentleman by the name of Lenart Brooks. - Feb 15

Denham Springs, LA, 70726
... have spent these years in three different concepts as a General Restaurant Leader. have recruited, hired, trained and most importantly lead countless numbers of teams to be successful in hitting our companies' goals while still having fun. have also ... - Feb 05

Gonzales, LA
... LA (From 2006 to 2013) Vivo’s Italian Ristorante – GM - Prairieville, LA (From 2001 to 2005) Provino’s Italian Restaurant – GM / Managing Partner - Baton Rouge, LA (From 1993 to 1998) 2006 – Current - SOMBRERO'S, UNO DOS TACOS RESTAURANTS ... - Feb 02

Denham Springs, LA
... Continually monitor restaurant and take appropriate action to ensure food quality and service standards are consistently met. Efficiently resolve problems or concerns to the satisfaction of all involved parties. Head Cook SALVATION ARMY HARBOR LIGHT ... - Feb 01

Denham Springs, LA
... Fast Food • Food Service • Customer Service Skills (2 years) • multi task • Serving Experience • Host/Hostess Experience • Restaurant Experience • Food Safety • Bartending • Food Preparation • Busser • Microsoft Word • Kitchen Experience • Cooking • ... - Jan 30

Prairieville, LA
... LA 70802 Waitress, April 2019 - June 2019 **NOTEWORTHY MENTION: I contributed to the grand opening of this highly anticipated establishment.** ● Provided attention to detail dining experience in a high volume restaurant with a 600 person capacity. ... - Jan 26

Gonzales, LA
... Effectively coordinated daily restaurant management operations. Supervised the kitchen staff of 20 to ensure proper food safety guidelines were adhered to. Enforced strict recipe guidelines adherence and freshness of all items. Interviewed, hired, ... - 2023 Dec 29

Baton Rouge, LA
... Education GED Lake Charles Adult Education - Lake Charles, LA January 2007 to May 2009 Skills • Cooking (10+ years) • Restaurant Experience (10+ years) • Kitchen Experience (10+ years) • Food Safety (10+ years) • Food Preparation (10+ years) • ... - 2023 Dec 19