|
Resume alert |
Resumes 11 - 20 of 108 |
Chennai, Tamil Nadu, India
... As an experienced culinary artist with over 18+ years of professional experience in the art of food making, I have made myself a well - rounded expert in all matters pertaining to a commercial kitchen and baking needs. Having constantly pursued the ...
- 2023 May 11
Chennai, Tamil Nadu, India
... Email adwnma@r.postjobfree.com Profile Head Chef or Culinary Director Innovative Executive Chef with a track record of launching world- class restaurants spanning both Western and Indian cuisines, reengineering F&B operations for greater efficiency ...
- 2023 Apr 20
Chennai, Tamil Nadu, India
... Outstanding culinary techniques, inventory management, recipe development and health and safety adherence. Specialize in working with chef to manage a brigade of chefs and kitchen works in a fast- paced, high- volume environment. PROFESSIONAL ...
- 2023 Apr 02
Chennai, Tamil Nadu, India
... B E-Mail: adt5km@r.postjobfree.com Phone: +91-960******* Accomplished Executive Chef Food & Beverage Operations ~ Kitchen Design / Culinary Operations ~ Fine Dining / Menu Planning ~Guest RelationsVisionary & achievement-driven professional with a ...
- 2022 Dec 20
Chennai, Tamil Nadu, India
... • The commis chef assists the head chefs in preparing food while building his culinary skills and experience. • A commis chef is an apprentice. Commis chefs are intended to not only assist, but to improve their skills. • One of the chief duties of ...
- 2022 Sep 24
Chennai, Tamil Nadu, India
... Responsible for creating an exceptional culinary experience for the guest through preparation cooking and food presentation. DUTIES AND RESPONSIBILITIES: provide the highest and most efficient level of hospitality service to the hotel guests. ...
- 2022 Aug 06
Chennai, Tamil Nadu, India
... 2014 - 15 47.6% INDUS INSTITUTE OF HOSPITALITY AND CULINARY ARTS FOOD AND BEVERAGE SERVICE 2017 75% Work Experience The Park Food and Beverage Service 2017-2018 June - march Drizzle Food and beverage service 2018 -2019 April - October Strong Points ...
- 2022 Aug 04
Chennai, Tamil Nadu, India
... Indus Institute of Culinary, 2011 REFERENCIES – Available on request.
- 2022 Jul 31
Thandalam, Tamil Nadu, India
Profile I would like to become an Executive Chef in upcoming years time I can prepare food from French, Mediterranean, American Steak House, International cuisine, Fine dining ingredients as I have learned cooking from signature recipes of Culinary ...
- 2022 Jun 14
Chennai, Tamil Nadu, India
... ●maintain the HACCP control plan system in culinary department. ●To keep the work place cleanliness and hygienically. ●Maintain the proper storage of food to keep it fresh. Professional Contour ORGANIZATION DESIGNATION DURATION FEATHERS A RADHA ...
- 2022 May 24