| Resume alert | Resumes 41 - 50 of 175 |
Salad Bar Sous Chef
Herndon, VA
... and development of team members in the process of Sous Vide and Cryoconcentration Project Managed and ghost writed menus for Jon Taffer's franchise Taffer's Tavern Streamlined kitchen processes to shorten wait times and serve additional guests. ... - 2023 Jan 19
... and development of team members in the process of Sous Vide and Cryoconcentration Project Managed and ghost writed menus for Jon Taffer's franchise Taffer's Tavern Streamlined kitchen processes to shorten wait times and serve additional guests. ... - 2023 Jan 19
Executive Chef Private
Gainesville, VA
... ANA Hotel, the Bistro Restaurant, Washington DC 1994 – 2000 Sous chef, Oversees the preparation and cooking of the banquet and the restaurant food, Coordinate banqueting events with the banquet manager. Nash Corp 2000 - 2006 Executive Chef and Owner ... - 2023 Jan 13
... ANA Hotel, the Bistro Restaurant, Washington DC 1994 – 2000 Sous chef, Oversees the preparation and cooking of the banquet and the restaurant food, Coordinate banqueting events with the banquet manager. Nash Corp 2000 - 2006 Executive Chef and Owner ... - 2023 Jan 13
Service Tech Tow Truck
Silver Spring, MD
... FOOD SERVICE ·I grew up in the restaurant/bar business and have worked from dishwasher, to sous chef throughout the years . Skilled in food allergens, cross contamination, Gluten-free, and Paleo cooking. Experience WALTER REED/USU BETHESDA,MD. ... - 2022 Dec 06
... FOOD SERVICE ·I grew up in the restaurant/bar business and have worked from dishwasher, to sous chef throughout the years . Skilled in food allergens, cross contamination, Gluten-free, and Paleo cooking. Experience WALTER REED/USU BETHESDA,MD. ... - 2022 Dec 06
Customer Service Sous Chef
Washington, DC
... Henry’s, Washington, DC - Sous Chef September 2015 - October 2017 ● Designed inventive dinner menus for upscale new American dining, integrating guest feedback on a regular basis. ● Produced dinner meals and desserts in a timely fashion for 45 ... - 2022 Oct 19
... Henry’s, Washington, DC - Sous Chef September 2015 - October 2017 ● Designed inventive dinner menus for upscale new American dining, integrating guest feedback on a regular basis. ● Produced dinner meals and desserts in a timely fashion for 45 ... - 2022 Oct 19
Sous Chef Kitchen Manager
Washington, DC
Greg Van Marken sous chef/kitchen manager Washington, DC 20016 adszzh@r.postjobfree.com +1-202-***-**** Authorized to work in the US for any employer Work Experience Sous Chef Hilton Embassy Row - Washington, DC March 2000 to July 2006 Sous Chef ... - 2022 Oct 13
Greg Van Marken sous chef/kitchen manager Washington, DC 20016 adszzh@r.postjobfree.com +1-202-***-**** Authorized to work in the US for any employer Work Experience Sous Chef Hilton Embassy Row - Washington, DC March 2000 to July 2006 Sous Chef ... - 2022 Oct 13
Chef
Downtown, DC, 20004
... Sous-Chef Fourways (Chef Alain Roussel [La Ferme]; Sous-Chef Daniel Boulud [Daniel/DBGB]; Pastry Chef Roland Mesnier [The White House]. CHEF, C.F. Folks/The Well Dressed Burrito. Chef for eclectic downtown dc lunch counter. Art Carlson proprietor. ... - 2022 Sep 14
... Sous-Chef Fourways (Chef Alain Roussel [La Ferme]; Sous-Chef Daniel Boulud [Daniel/DBGB]; Pastry Chef Roland Mesnier [The White House]. CHEF, C.F. Folks/The Well Dressed Burrito. Chef for eclectic downtown dc lunch counter. Art Carlson proprietor. ... - 2022 Sep 14
Executive Chef Vice President
Bethesda, MD
... • All handmade Pastas, Italian, French Pastries that remain true to Legendary Auguste Escoffier • Oversaw staff of 20 sous chefs, cooks, interviewed, hired all staff, training procedures and implemented food safe techniques. • Very high volume ... - 2022 Aug 23
... • All handmade Pastas, Italian, French Pastries that remain true to Legendary Auguste Escoffier • Oversaw staff of 20 sous chefs, cooks, interviewed, hired all staff, training procedures and implemented food safe techniques. • Very high volume ... - 2022 Aug 23
Chef Manager House
Springfield, VA
... Sanitation Manager / Sous Chef, Restaurant Associates, Washington DC (National Gallery of Art: July, 2014 – June 2015) ●Responsible for Sanitation of the entire food service operation ●Responsible for achieving all Passing statuses on over 25 ... - 2021 Aug 15
... Sanitation Manager / Sous Chef, Restaurant Associates, Washington DC (National Gallery of Art: July, 2014 – June 2015) ●Responsible for Sanitation of the entire food service operation ●Responsible for achieving all Passing statuses on over 25 ... - 2021 Aug 15
Chef, Pitmaster, Operator
Washington, DC
... PITMASTER, PURCHASING CHEF Hill Country Barbecue, Washington DC, DC / Mar 2011 - Aug 2013 Hired on as sous chef/ pitmaster under Director of Operations Jim Foss and eventually took over the position of purchaser/ inventory manager. Handled all the ... - 2021 Aug 11
... PITMASTER, PURCHASING CHEF Hill Country Barbecue, Washington DC, DC / Mar 2011 - Aug 2013 Hired on as sous chef/ pitmaster under Director of Operations Jim Foss and eventually took over the position of purchaser/ inventory manager. Handled all the ... - 2021 Aug 11
Corporate executive chef
Silver Spring, MD
... Executive Sous Chef, Dallas Museum of Art/Sodexo [Start Date] Dallas, TX 3/1/2010-6/1/2011 - Oversaw all production, inventory, safety, and quality control of property generating $2.5 million in annual revenue. - Solely executed formal weddings and ... - 2021 Jul 20
... Executive Sous Chef, Dallas Museum of Art/Sodexo [Start Date] Dallas, TX 3/1/2010-6/1/2011 - Oversaw all production, inventory, safety, and quality control of property generating $2.5 million in annual revenue. - Solely executed formal weddings and ... - 2021 Jul 20