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Catering resumes in Panvel, Maharashtra, India

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Customer Service Beverage Manager

Mumbai, Maharashtra, India
... Completed bar training held by Ho.Re.Ca (Hotel & Restaurant & Catering federation, U.K.) ACHIEVEMENTS; Received appreciation letter from Mr. H.P. Singh, F&B Manager. Orchid hotel –Mumbai for giving prompt service to the guest. REFERANCES: Available ... - Jun 05

Customer Service Guest Relations

Mumbai, Maharashtra, India
... Solicitating new catering customers through traditional and non-traditional sales techniques. Reviewing sales performance and maintaining accurate records. Responding to leads, building proposals, supporting existing clients, formulating sales ... - May 24

General Manager Restaurant

Mumbai, Maharashtra, India
... * Diploma in Hotel Management and Catering Technology, 12thJune 2005- 12th July 2008. * H.S.C passed from Maharashtra State Board, 1st June 2003- 1st May 2005. * S.S.C passed from Maharashtra State Board, 5th June 2002- 1st May 2003. WORK EXPERIENCE ... - May 20

Bar

Mumbai, Maharashtra, India
... • Certified Bartender with Bar Solutions (Mobile Bartending & Liquid Catering). CERTIFICATIONS • STCW includes (PST,FPFF,EFA,PSSR,STSDSD) • PSFC (CROWD MANAGEMENT) • PSSC (CRISIS MANAGEMENT) • BOSIET with EBS • H2S • OCTCO (BASIC TRAINING for OIL ... - May 16

Cruise Ship Line

Mumbai, Maharashtra, India
... Worked for FASSCO Catering Service in Cleveland Clinic, Abu Dhabi as a Kitchen Steward from 15 December 2014 to 08 May 2016, Dubai - UAE. Ensure the kitchen is clean, well maintained and organised at all times. •Ensure floors are dry and clean at ... - May 13

Bar Waiter,Hotel Management

Mumbai, Maharashtra, India
... Education University/Board Year Of Passing S.S.C Maharashtra Board 2016 H.S.C National Institute of Open Schooling 2021 Diploma in Hotel Management & Catering Science from Chennai`s Amrita Malaysian University 2020 Basic knowledge of computer. ... - May 13

Restaurant Manager Beverage Associate

Mumbai, Maharashtra, India
... Production o Housekeeping Operation o Front Office Operation EDUCATION 2012 Bachelor in Hotel and Tourism Management and Catering Technology, YASHWANT RAO CHAVAN University, Mumbai, India 2008 Higher Secondary, MUMBAI University, Mumbai, India 2006 ... - May 12

Food Service Dining Room

Mumbai, Maharashtra, India
... Highly skilled in providing excellent guest service and catering to seating preferences and special requests to foster customer satisfaction. Enthusiastic and personable with strong foundation of service industry expertise. Skills • Flexible and ... - May 09

Food Server Hospitality Management

Mumbai, Maharashtra, India
... Completed level II in food safety in catering. Completed training in food hygiene and safety. (Nilesh John D’souza) - May 06

Customer Service Room

Mumbai, Maharashtra, India
... through Maharashtra State Board Passed Secondary School Certificate (S.S.C.) examination from Maharashtra State Board Additional Qualification ●Food & Beverage training from Leela Kempinski - Mumbai ●Diploma in Hotel & Catering Management from St. ... - May 04
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