| Resume alert | Resumes 31 - 40 of 42 |
Manager Service
Marina Del Rey, CA, 90066
... 08/10 to present / Dietary Sous Chef Apprentice, Casa De Flores, Morro Bay, CA. WORK REFERENCE Vineyards of France / Cheers Int’I Veronique Helpburn / Dir. Of Operations / 602-***-**** U.S. Judo Association / Ann Rousey De Mars / Vice President / ... - 2012 Mar 27
... 08/10 to present / Dietary Sous Chef Apprentice, Casa De Flores, Morro Bay, CA. WORK REFERENCE Vineyards of France / Cheers Int’I Veronique Helpburn / Dir. Of Operations / 602-***-**** U.S. Judo Association / Ann Rousey De Mars / Vice President / ... - 2012 Mar 27
Manager Office
Fresno, CA, 93720
... Administered and supervised all departments including maintenance, housekeeping, fine dining (Chef, sous chef, prep cooks), servers and activities. Performed all new-hire interviews and subsequent training. Lavishly decorated for special events and ... - 2012 Mar 10
... Administered and supervised all departments including maintenance, housekeeping, fine dining (Chef, sous chef, prep cooks), servers and activities. Performed all new-hire interviews and subsequent training. Lavishly decorated for special events and ... - 2012 Mar 10
Management Assistant
Poway, CA, 92064
... corporate travel plan with over 300 travelers and $3M budget • Planned events ranging from full company meetings, intimate chef’s table dinners, elaborate fundraisers in all types of unusual venues, receptions, launch parties, company picnics, sales ... - 2012 Jan 17
... corporate travel plan with over 300 travelers and $3M budget • Planned events ranging from full company meetings, intimate chef’s table dinners, elaborate fundraisers in all types of unusual venues, receptions, launch parties, company picnics, sales ... - 2012 Jan 17
Customer Service Management
Lincoln, CA, 95648
... Served as head chef on a three-person culinary team that won First Place in 2008 Chowder Cook-Off Featured in magazine article for opening business during 120-mph winds and serving over 200 guests Effectively adapted to varying demands of five F&B ... - 2011 Dec 23
... Served as head chef on a three-person culinary team that won First Place in 2008 Chowder Cook-Off Featured in magazine article for opening business during 120-mph winds and serving over 200 guests Effectively adapted to varying demands of five F&B ... - 2011 Dec 23
Assistant San Francisco
Campbell, CA, 90028
... I’m very excited to hear about the open opportunities available and I would gladly take any position, from dishwasher to Junior Sous Chef. Experience House Artist for Byoung., Hollywood, CA Aug/2011-PresentCurrently working on illustrations for the ... - 2011 Oct 31
... I’m very excited to hear about the open opportunities available and I would gladly take any position, from dishwasher to Junior Sous Chef. Experience House Artist for Byoung., Hollywood, CA Aug/2011-PresentCurrently working on illustrations for the ... - 2011 Oct 31
CHEF / MANAGER
Walnut, CA, 91789
JUSTIN PEÑA ________________________________________ *** ***** ****** ******, ** 91789 Cell: 626-***-**** E mail:uma49r@r.postjobfree.com ________________________________________ Objective: To further develop and utilize my culinary skills and... - 2011 Jun 22
JUSTIN PEÑA ________________________________________ *** ***** ****** ******, ** 91789 Cell: 626-***-**** E mail:uma49r@r.postjobfree.com ________________________________________ Objective: To further develop and utilize my culinary skills and... - 2011 Jun 22
Manager High School
California
... Email: elkixg@r.postjobfree.com EMPLOYMENT OBJECTIVE: Line Cook/Sous Chef/PrepCook SUMMARY OF QUALIFICATIONS: • Miese en Place, Prep • Customer Relations • Sauté, Grill, Broil, Fry • Restaurant Management • BOH, FOH • Menu Planning • Pantry, ... - 2011 Jun 06
... Email: elkixg@r.postjobfree.com EMPLOYMENT OBJECTIVE: Line Cook/Sous Chef/PrepCook SUMMARY OF QUALIFICATIONS: • Miese en Place, Prep • Customer Relations • Sauté, Grill, Broil, Fry • Restaurant Management • BOH, FOH • Menu Planning • Pantry, ... - 2011 Jun 06
CHEF / MANAGER
South Lake Tahoe, CA, 96150
THOMAS GREENBERG SUSHI CHEF 530-***-**** OBJECTIVE I enjoy working in fast paced, fun and professional work environment. Using team work as my focus I plan to learn as well as express myself though my food and sushi presentations. Food is my passion ... - 2010 Dec 11
THOMAS GREENBERG SUSHI CHEF 530-***-**** OBJECTIVE I enjoy working in fast paced, fun and professional work environment. Using team work as my focus I plan to learn as well as express myself though my food and sushi presentations. Food is my passion ... - 2010 Dec 11
Manager Sales
Clovis, CA, 93619
... Sumo’s Japanese G rill: Manager/ Chef Address/ Phone Number: 756 W. Shaw Ave. F resno, California 93704 Dates worked: Februa ry, 2006- November, 2008 Duties: 7am- Arrive at restaurant and prepare opening tasks. Remove poult ry from sham, shred and p ... - 2010 Sep 30
... Sumo’s Japanese G rill: Manager/ Chef Address/ Phone Number: 756 W. Shaw Ave. F resno, California 93704 Dates worked: Februa ry, 2006- November, 2008 Duties: 7am- Arrive at restaurant and prepare opening tasks. Remove poult ry from sham, shred and p ... - 2010 Sep 30
Seek Job in social services
La Puente, CA, 91744
... 2004 to June 2005 Co-Head Chef Ensure timely preparation of food. Trained new workers in food preparation procedures. Managed food inventory and maintained consistency of freshness and quality in food. Communicated with waitresses to fulfill special ... - 2010 Jan 04
... 2004 to June 2005 Co-Head Chef Ensure timely preparation of food. Trained new workers in food preparation procedures. Managed food inventory and maintained consistency of freshness and quality in food. Communicated with waitresses to fulfill special ... - 2010 Jan 04