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Chef or Banquet or HACCP resumes in Columbus, OH, 43215

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Resume alert Resumes 91 - 100 of 175

VP, Executive, Senior Management, Trainer, Teacher, Operations

Westerville, OH
... 1996-1999 OSU Dean’s List LICENSES AND CERTIFICATIONS OAE 008 Business Education Subject Area, April 2016 HACCP Certification SQF Practitioner Certification FDA Certification AIB Certification Adult Learning - Ohio Board of Education Long Term ... - 2016 Jul 08

Customer Service Sales

Hilliard, OH
... Sales & Catering Manager Holiday Inn Springfield, Ohio May 1992-July 1996 Sold banquet/meeting space, as well as, overnight rooms. Planned menus in consultation with the chef, planning staff shifts, recruiting and training, organizing, leading and ... - 2016 May 05

Customer Service Management

Columbus, OH
... Deployment to a distributed architecture with tools such as Capistrano or Chef. Implemented application using Ruby and basic MVC architecture. Developed CSS to maintain the colours and positioning of design elements and managed the look and feel ... - 2016 Mar 10

Quality Assurance Food Safety

Columbus, OH
... Major GPA 3.4 HACCP Certified MIDWEST CULINARY INSTITUTE, CINCINNATI, OHIO Culinary Arts, Jun 2010. Major GPA 3.0 - 2016 Feb 25

Customer Service Manager

Grove City, OH
... execution of contracted food & beverage events Negotiated contracts with vendors for supplies/rentals Worked with executive chef to deliver custom, creative and inspiring menus for all celebrations Developed communication system for event management ... - 2015 Jul 11

Customer Service Pharmacy Technician

Columbus, OH
... Crystal Catering (Marsh Supermarkets)Indianapolis IN Banquet Bartender, Server, LS Ayres Tea Room October 2005 - February 2007 • Tea Room Service in the replica of the LS Ayres Tea Room in the Indiana State Museum, serving • lunch, tea sandwiches, ... - 2015 Apr 13

Project Manager Quality

Worthington, OH
... * Responsible for internal and external audits and GMP * Responsible for all food safety system processes – HACCP, PAS-223 * Develop hazard analysis rick register * Identify critical control points * Identify all prerequisite programs * Changed the ... - 2014 Oct 27

Human Resources Manager

Powell, OH
... micro beer of the month program Maintained below fifty percent turnover of staff Created beverage menus for restaurant and banquet departments Hotel won “Torchbearer” Award from Holiday Inn Worldwide July 1993 to July 1995 Holiday Inn Worthington ... - 2014 Sep 23

Customer Service High School

Columbus, OH
... Accomplished in large event catering Work History LGC Associates Cleveland, Oh 08/2011-Present Server, Banquet Server, Dishwasher, Line Cook, Prep Cook . Prepare all food orders within a 2-3 minute time frame . Prep specialty food boxes following ... - 2014 Sep 23

Corporate Accounting

Hilliard, OH
... internal controls and procedures for accounting related activity • Reconciled pre-paid expenses accounts • Oversaw that all Banquet request orders were billed and accounts receivable • Approved all purchases orders for control purposes Page 1 • ... - 2014 Sep 13
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