Food Safety Kitchen

788-***-**** ******.*.**********@*****.***

OBJECTIVE

Bringing sharp, technical skills and a desire to learn more about culinary practices and recipe development. Coming with experience in maintaining a clean and sanitary kitchen and promoting a passion for Cold kitchen chef. EXPERIENCES

Radisson Blu Mumbai International

Airport

Commi 3 1st March 2023 - Present

● Worked as a Commi 3 position

● Handling A la carte order.

• To carry out daily and weekly procedures,

including temperature checks, food

labeling/dating and storage.

● Maintain cleanliness kitchen

The Fern – An Ecotel Hotel, Lonavala ON JOB TRAINING June 2022-December 2022

● Completed my on JOB TRAINING in Indian

and conti department

● Making many types of cutting

● Sets up and stocks food items and other

necessary supplies.

● Helping cooks prepare for meals by

washing, cutting, peeling, and slicing

ingredients.

JASMINE HOTEL SOUTH GOA

INDUSTRIAL

TRAINING

11 November 2019 – 15

march 2020

● Completed my 6 months industrial

training

● Training in all major department of

kitchen.

● Cleans and Sanitizes cooking surfaces

before.

● Starting the shift & at the end of the shift

EDUCATION

B. Sc. Hospitality Studies Jaihind College of Science Salgaon. Mumbai University

2020

H.S.C. Dadasaheb Tirodkar Jr. College

Pandurtitha. Konkan Board

2018

S.S.C. Shivaji English School

Pandurtitha. Konkan Board

2016

PROFESSIONAL SKILLS

FOOD COSTING Minimise food spoilage by following FIFO & FEFO, as it minimizes Food cost & Keep Freshness of the foods. CREATIVITY Always use existing ingredients to create new dishes of find ways of improving classic food.

TEAM WORK Ability to lead the team effectively usually enhances everyone’s output, Coordinate & Proper Communicate with team

members

FOOD SAFETY Always follow all 7 principles of HACCP to ensure that the food is safe to eat.

TIME MANAGEMENT Finish the task on given period of time & Do multiple tasks on same time so more productivity in less time.

LANGUAGE KNOWN

Marathi Hindi English

PERSONAL DETAILS

PASSPORT NUMBER V3036892 (INDIAN)

DATE OF BIRTH 29/04/2000

MOBILE NO. 788-***-****

EMAIL ADDRESS ******.*.**********@*****.***

HOME ADDRESS A/p. Vetal Bambarde Kadamwadi. Tal.

Kudal. Dist. Sindhudurg. Pin – 416520

Maharashtra.

DECLARATION

I hear by declared that all the above information is true and best of my knowledge GITESH SAWANT

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