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Sous resumes in Bristow, VA

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Manager Administrative Assistant

Fort Belvoir, VA
... offered assistance in product recommendations and accommodating special requests * Answered, reported, and followed executive or sous chef instruction * Sanitized cooking station, organized and monitored stock inventory Northern Virginia Juvenile ... - 2016 Aug 05

Executive Chef

Fort Belvoir, VA
... Executive Sous Chef Brocks Food Service Corporation, Washington, DC 2001-2002 Responsibilities included oversight of all foodservice and catering preparation for The Washington Post corporate location. Provided breakfast, lunch and banquet services ... - 2016 Aug 02

Executive Chef

Vienna, VA, 22180
... Willing to relocate: Anywhere Authorized to work in the US for any employer WORK EXPERIENCE Executive Sous Chef Harborside Hotel - Oxon Hill, MD - January 2008 to April 2016 In charge of the kitchen in the hotel and banquet kitchen. Cook, preparing, ... - 2016 Jul 29

sous chef

Fairfax, VA
... 1200 16th Street NW, Washington DC 20036 Sous Chef July ’15-Present -Coordinate and lead kitchen to successful daily service of outlets and banquets -Log temperatures of walk-ins -Assist of up keeping of dry and fresh inventories of goods -Quality ... - 2016 Mar 14

Executive Sales

Vienna, VA
... Managed kitchen staff of 1 executive sous chef, 3 sous chefs, 1 executive pastry chef, 1 assistant pastry chef and 30 people. Increased sales from 8 million companywide to 18 million during my tenure All culinary sous chefs positions were former ... - 2015 Oct 28

Customer Service Manager

Falls Church, VA
... Legal Seafoods November 1998 – April 2000 Sous Chef – Mid Atlantic Region Bethesda Country Club January 1998- November 1998 Assistant General Manager/Clubhouse Manager - Bethesda, MD The Inn at Little Washington October 1996 – January 1998 Kitchen ... - 2015 Aug 28

Manager Executive

Falls Church, VA
... Hills, Ca 1980-1983 Executive Chef Le Claire Born Restaurant 1977-1980 Chef County Belonge and Resort 1975-1977 Executive Sous Chef Professional Affiliations The American Academy of Chefs Confrere De La Chaine De Rotisseurs Les Toques Blanche ... - 2015 Jun 26

Service Food

Fairfax, VA
... EXECUTIVE SOUS CHEF – NOVEMBER 2001 TO APRIL 2004 HOLIDAY INN CAPITAL – WASHINGTON, DC As Executive Sous Chef in charge of restaurant, banquet, and in-house special functions for the 525-room Holiday in Capital, I was responsible for the majority of ... - 2015 Mar 08

Executive Chef

Annandale, VA
... • Reported a 25 year record profit margin for the 2008 season • Supported the use of regional ingredients with modern technique in a sophisticated atmosphere Restaurant Daniel, Sous Chef, New York, NY (Apr. 2006-May 2008) It is difficult to truly ... - 2015 Feb 16

Manager Assistant

Herndon, VA
... Flexible to perform as Sous Chef, Executive Chef or Chef Manager depending upon the client's needs. Comfortable with both corporate & educational accounts Promoted from Sous Chef & relocated to east coast to manage new account Maintained or ... - 2014 Sep 24
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