| Resume alert | Resumes 31 - 40 of 46 |
Customer Service Full Time
Houston, TX
... ● Continuing Education, Art Institute of Houston, Baking,Pastry and Chocolate Works. Completed: 2005. Affiliations ● Serve Safe Certified (lapsed) ● TABC Certified (lapsed) References ● Available upon request - 2016 Nov 21
... ● Continuing Education, Art Institute of Houston, Baking,Pastry and Chocolate Works. Completed: 2005. Affiliations ● Serve Safe Certified (lapsed) ● TABC Certified (lapsed) References ● Available upon request - 2016 Nov 21
warehouse, customer service representative
Houston, TX
... Experience Rainbow Lodge- 10/15- still employed Pastry chef assistant Hubcap grill- 5/15-9/15 Cashier 99 cent warehouse- 10/14- 4/15 Electric pallet jack operator picking Canvassing- 06/2014- Still Employed Renewal by Andersen- Houston, TX ... - 2016 Feb 17
... Experience Rainbow Lodge- 10/15- still employed Pastry chef assistant Hubcap grill- 5/15-9/15 Cashier 99 cent warehouse- 10/14- 4/15 Electric pallet jack operator picking Canvassing- 06/2014- Still Employed Renewal by Andersen- Houston, TX ... - 2016 Feb 17
Manager Data
Houston, TX, 77065
... Pelican Lounge - Social Director Johnny D’s Restaurant - Prep cook and pastry chef Education Bachelors of Science: Geology Texas A&M University Corpus Christi, December 2012 Skills Experience with Kingdom SMT software, Global Mapper GIS, Excel, ... - 2016 Jan 21
... Pelican Lounge - Social Director Johnny D’s Restaurant - Prep cook and pastry chef Education Bachelors of Science: Geology Texas A&M University Corpus Christi, December 2012 Skills Experience with Kingdom SMT software, Global Mapper GIS, Excel, ... - 2016 Jan 21
Customer Service Manager
Houston, TX
... Verifier EDUCATION The Art Institute of Houston Baking & Pastry Associate of Applied Science April 2012-January 2015 Lamar University General Studies August 2010-May 2011 Thurgood Marshall High School August 2006-May 2010 High School Diploma - 2016 Jan 06
... Verifier EDUCATION The Art Institute of Houston Baking & Pastry Associate of Applied Science April 2012-January 2015 Lamar University General Studies August 2010-May 2011 Thurgood Marshall High School August 2006-May 2010 High School Diploma - 2016 Jan 06
Customer Service Manager
Houston, TX
... Chef Instruction/ baking and cooking classes Shopping and pantry maintenance Cash deposit January 2009- August 2009 Kiran’s Restaurant/Fine Dining and catering Pastry Chef/Chef Prep. and execution of desserts, appetizers, soups and salads Dessert ... - 2015 Nov 28
... Chef Instruction/ baking and cooking classes Shopping and pantry maintenance Cash deposit January 2009- August 2009 Kiran’s Restaurant/Fine Dining and catering Pastry Chef/Chef Prep. and execution of desserts, appetizers, soups and salads Dessert ... - 2015 Nov 28
Warehouse
Houston, TX
... Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation. Expertly prepared an assortment of chocolate bark, truffles and other hand dipped and molded chocolates. Assisted customers in placing ... - 2014 Nov 29
... Prepared all pastry items in accordance with standards of quality, quantity control, taste and presentation. Expertly prepared an assortment of chocolate bark, truffles and other hand dipped and molded chocolates. Assisted customers in placing ... - 2014 Nov 29
Manager Assistant
Houston, TX
... and Marketing, Dec 2012 The Culinary Institute of America, Hyde Park, NY Associates of Applied Sciences in Baking and Pastry Arts, September 2009 WORK EXPERIENCE Owner/Operator Taste of Paradise February 2013 – Present • Meet and plan event ... - 2014 Mar 30
... and Marketing, Dec 2012 The Culinary Institute of America, Hyde Park, NY Associates of Applied Sciences in Baking and Pastry Arts, September 2009 WORK EXPERIENCE Owner/Operator Taste of Paradise February 2013 – Present • Meet and plan event ... - 2014 Mar 30
Pastry Chef / Baker
Baytown, TX
... My degree provides me to be able to work as: Health Inspector, Sous Chef Restaurant, Owner/Operator Restaurant, Bed and Breakfast Establishment, Catering Director, Food and Beverage Direct, Cruise Line Chef, Pastry Chef, Line Cook, Chef's Apprentice ... - 2013 Jul 07
... My degree provides me to be able to work as: Health Inspector, Sous Chef Restaurant, Owner/Operator Restaurant, Bed and Breakfast Establishment, Catering Director, Food and Beverage Direct, Cruise Line Chef, Pastry Chef, Line Cook, Chef's Apprentice ... - 2013 Jul 07
Service Manager
Houston, TX
... Cuisine: Contemporary Creole EMERIL’S RESTAURANT, New Orleans, LA 1996-1998 Line Cook Worked all stations of high-volume four-star restaurant to include butchery and pastry departments. Cuisine: Eclectic Creole ROY’S NICOLINA RESTAURANT, Maui, HI ... - 2013 May 01
... Cuisine: Contemporary Creole EMERIL’S RESTAURANT, New Orleans, LA 1996-1998 Line Cook Worked all stations of high-volume four-star restaurant to include butchery and pastry departments. Cuisine: Eclectic Creole ROY’S NICOLINA RESTAURANT, Maui, HI ... - 2013 May 01
Management School
Houston, TX, 77061
... m45l1s@r.postjobfree.com CAREER OBJECTIVE: To obtain the position of management and teaching offering an opportunity for developing my knowledge and experience in profession of Culinary Arts and Pastry Arts. SKILLS/ABILITIES: Familiar with creation ... - 2012 Nov 12
... m45l1s@r.postjobfree.com CAREER OBJECTIVE: To obtain the position of management and teaching offering an opportunity for developing my knowledge and experience in profession of Culinary Arts and Pastry Arts. SKILLS/ABILITIES: Familiar with creation ... - 2012 Nov 12