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Meat resumes in San Francisco, CA

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Customer Service Representative

San Francisco, CA
... order as it came in Crew Member 05/2012 - 09/2012 Burger King850-***-****) Marianna, FL • Prepared and preped vegtables, frozen meat to be cooked and then prepared sanwiches for customers while maintaining a clean work area Inbound Customer Service ... - 2015 Sep 05

High School Education

San Francisco, CA
... Packing the plastic materials inspected Stocker Copps Middleton – Middleton, WI October 2014 – April 2015 Stocking or putting groceries, meat, fish, fresh fruits and others in shelves so that customers can see and buy General laborer January 2015 – ... - 2015 Aug 23

Customer Service Manager

Hayward, CA
... Managed daily operations of a $102 million Super Kmart location Oversaw the daily execution of company policy in Human Resources, cash office, loss prevention, receiving, layaway, pharmacy, restaurant, bakery, deli, meat, and produce departments. - 2015 Aug 20

High School Supervisor

San Francisco, CA
... When business begins to pick up I would then make my way over to the meat and poultry department to assist the deli workers with weighing, organizing, and placing a variety of meats in an orderly fashion. Working at Bi-Rite allowed me to gain ... - 2015 Aug 17

Manager Plant

San Francisco, CA
... Professional training Supervisory safety training Completion of APICS course “Basics of supply chain management” Offsite Alkar smokehouse technical trouble shooting training Southwest meat association’s value added school for meat and paltry. Time ... - 2015 Aug 05

Manager High School

San Francisco, CA
... Opened Fuddruckers Opened a specialty meat market in Greenville, WI The Meatblock Organized, highly motivated, and detail-directed problem solver. Coordinated purchasing and inventory management for several restaurants. Well versed in every aspect ... - 2015 Aug 03

Plant Management

San Francisco, CA
... for plant schedule adherence (fulfilling commitment from corporate) Responsible for generating all raw material (meat), dry goods (spices), and packaging (casing, cardstock, film, corrugate) requirements in SAP Purchase all material (meat) ... - 2015 Aug 02

Manager Customer

San Francisco, CA
... System June 08 with Koch Foods & The International HACCP Alliance Completed Advanced Haccp/ Self Auditing for Poultry and Meat Plants – HACCP Consulting group LLC Completed BRC Global Standard for Food Safety training program Issue 6 Completed SQF ... - 2015 Jul 24

Manager Sales

San Francisco, CA
... my employment history included positions with the Sara Lee Corporation as District Sales Manager for Hi-Brand Foods as well as National Food Service Manager with Ozark Salad Company, both of which were companies within Sara Lee’s meat division. ... - 2015 Jul 17

Customer Service High School

San Francisco, CA
... Associates must also usually possess the ability to use powered equipment including a meat and cheese slicer, deep fryer and rotisserie oven. Education High School Diploma : General Studies Riverdale High School Riverdale, GA 12703 Jones Road 512, ... - 2015 Jul 14
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