Cleveland, OH
... chef with 10 years of experience in creating exceptional culinary experiences in fine dining. Adept at menu creation, kitchen management, and team leadership. Committed to delivering high-quality dishes and ensuring customer satisfaction. Executive ...
- Jan 20
Cleveland, OH
... Work Experience Sous Chef 1928 Public House-Middleburg Heights, OH April 2025 to Present • Effectively developed amazing culture from scratch. • Introduced menu items that became top sellers... • Worked with the Executive Chef on menus. • Oversee ...
- Jan 20
Gladstone, MI
... features • Making sure the kitchen is cleaned and maintained properly • Maintaining quality control and consistency Executive Chef Freshwater Tavern-Gladstone, MI May 2021 to November 2023 • Collaborated with suppliers to source fresh, seasonal ...
- Jan 20
Washington, DC, 20009
... CUSTOMER SERVICE EXPERIENCE Maketto, Washington DC April, 2015- June, 2016 Food Runner/Expo: Selected and trained by Executive Chef, Erik Bruner-Yang to oversee the pacing and presentation of dishes at a fast paced, award-winning restaurant. Trained ...
- Jan 20
Berlin, CT
... Executive Chef Hilton Garden Inn-The Woodlands, TX January 2014 to November 2015 • Collaborated with suppliers to source fresh, seasonal ingredients, ensuring the highest level of taste and presentation for all dishes • Oversaw kitchen operations, ...
- Jan 19
Phoenix, AZ
... Manny Ortega – Assistant Executive Chef, The Cheesecake Factory (Mesa, AZ). Phone: 480-***-**** 2. Ryan Kern – Head Golf Professional, Ken McDonald Golf Course (Tempe, AZ). Phone: 480-***-**** 3. Eliana Ettezil – Customer Service Manager, [Former ...
- Jan 19
Indianapolis, IN
... Linn *** * ******** ** ************, IN 317-***-****(cell) – *******@*****.*** Objective Seeking a position as a Executive Chef while providing exceptional culinary skills in preparing and serving food and menu development activities Education ...
- Jan 19
Los Angeles, CA
... — HOME EXECUTIVE CHEF February/2019 - December/2022 It was the Pandemic, & Lockdowns Sodexo Hospitality, Loyola Marymount University Los Angeles — Line Cook September/2015 -February/2019 Set up stations according to the specifics of the plan-o-gram ...
- Jan 19
Woodbridge, VA
CONTACT Washington, DC 301-***-**** *******.*********@*****.*** CORE COMPETENCIES MultiRegion Portfolio Leadership ($100M+) Senior Executive Collaboration & BoardLevel Influence Operational Excellence & Standard Deployment Strategic Financial ...
- Jan 18
Madison, WI
... quality and presentation, maintaining high standards of taste, appearance, and consistency • Collaborated with the executive chef to create seasonal menus that showcased local ingredients Own Operator Easy eggs-Chicago, IL January 2022 to January ...
- Jan 18