| Distance: | Resume alert | Resumes 361 - 370 of 8772 |
Organized Administrative Professional with Leadership Experience
Fergus, ON, Canada
... from clients and providing administrative and clerical support to the store, retail Manager, Chef, Bakery and Owner. ... Retail Operations and Intria, CIBC, Mississauga, ON 2017 – 2019 Managed executive calendars, travel arrangements, and office ... - Feb 02
... from clients and providing administrative and clerical support to the store, retail Manager, Chef, Bakery and Owner. ... Retail Operations and Intria, CIBC, Mississauga, ON 2017 – 2019 Managed executive calendars, travel arrangements, and office ... - Feb 02
Experienced Hospitality & Operations Leader with 10+ Years in
Phoenix, AZ
... the management team to discuss performance goals, address challenges, and implement improvement strategies • Collaborated with the executive chef to develop seasonal menus that showcased fresh ingredients and met customer preferences • Implemented a ... - Feb 02
... the management team to discuss performance goals, address challenges, and implement improvement strategies • Collaborated with the executive chef to develop seasonal menus that showcased fresh ingredients and met customer preferences • Implemented a ... - Feb 02
Warehouse, shipping and receiving, manufacturing
Quakertown, PA
... logs that accurately reflected temperature/dates of arrival/expiration for HACC compliance EXECTUTIVE ASSISTANT TO EXECUTIVE HEAD CHEF COMPASS GROUP-Salt Lake City, UT June 2015 to June 2017 • Maintained and updated daily schedule of Executive Head ... - Jan 31
... logs that accurately reflected temperature/dates of arrival/expiration for HACC compliance EXECTUTIVE ASSISTANT TO EXECUTIVE HEAD CHEF COMPASS GROUP-Salt Lake City, UT June 2015 to June 2017 • Maintained and updated daily schedule of Executive Head ... - Jan 31
Restaurant Operations Manager and Culinary Lead
Brigham City, UT
... Culinary Crafts / Executive Chef February 2017 - March 2018 - University of Utah Responsibilities at the stadium included designing and logistics for banquets for alumni and suite seating at Rice Eccles stadium. Banquets were generally designed for ... - Jan 30
... Culinary Crafts / Executive Chef February 2017 - March 2018 - University of Utah Responsibilities at the stadium included designing and logistics for banquets for alumni and suite seating at Rice Eccles stadium. Banquets were generally designed for ... - Jan 30
Cook with Fast-Pace Restaurant Experience in Canada and Kuwait
Sault Ste. Marie, ON, Canada
... Follow the directions of the executive and sous chef. EDUCATION Secondary: Mariano Marcos Memorial High School Year: 1996 - 2000 School Address: 2090 Dr. Carreon Street Sta.Ana Manila, Philippines PERSONAL INFORMATION Date of Birth : July 01 1983 ... - Jan 30
... Follow the directions of the executive and sous chef. EDUCATION Secondary: Mariano Marcos Memorial High School Year: 1996 - 2000 School Address: 2090 Dr. Carreon Street Sta.Ana Manila, Philippines PERSONAL INFORMATION Date of Birth : July 01 1983 ... - Jan 30
Culinary Operations Leader and Menu Architect
Utah
... Girl Scouts of America 2025-2026 *Executive chef for camp locations *Utah. Staff management, HR, accounting, inventory & program support, menus writing & meal execution for 330 individuals 3 times per day. Budget of 36,000$ kept at 16.5 ( monthly ) ... - Jan 29
... Girl Scouts of America 2025-2026 *Executive chef for camp locations *Utah. Staff management, HR, accounting, inventory & program support, menus writing & meal execution for 330 individuals 3 times per day. Budget of 36,000$ kept at 16.5 ( monthly ) ... - Jan 29
Operations & Advisory Leader with 30+ Years Experience
Millbrook, ON, Canada
... J’s BBQ & Brews — Peterborough, ON Executive Chef (Operations & Culinary Leadership) 2014–2019 Led an award-winning culinary program while overseeing staffing, scheduling, purchasing, and cost controls. Developed menus, recipes, and execution ... - Jan 29
... J’s BBQ & Brews — Peterborough, ON Executive Chef (Operations & Culinary Leadership) 2014–2019 Led an award-winning culinary program while overseeing staffing, scheduling, purchasing, and cost controls. Developed menus, recipes, and execution ... - Jan 29
Executive Chef with 10+ Years Leadership Experience
Santee, CA
GIORGIO LO VERDE ********@***.*** 858-***-**** GOAL- To obtain a position using my talents and abilities as a chef/ Restaurant manager. Work History Il Fornaio Restaurant – Coronado California- Chef Partner September 2011-October 2023 Chef- managed ... - Jan 27
GIORGIO LO VERDE ********@***.*** 858-***-**** GOAL- To obtain a position using my talents and abilities as a chef/ Restaurant manager. Work History Il Fornaio Restaurant – Coronado California- Chef Partner September 2011-October 2023 Chef- managed ... - Jan 27
15 years in the hospitalty industry within all types of dining.
Fort Lauderdale, FL, 33308
... Marco Polo 1984–2005 Chef – International Fine Dining, Anchorage AK 1979–1984 Kitchen Manager – TGI Fridays (National Openings) 1975–1979 Early Career – Breakfast & Casual Dining 1973–1975 LEADERSHIP PROFILE Hands-on executive leader who builds ... - Jan 27
... Marco Polo 1984–2005 Chef – International Fine Dining, Anchorage AK 1979–1984 Kitchen Manager – TGI Fridays (National Openings) 1975–1979 Early Career – Breakfast & Casual Dining 1973–1975 LEADERSHIP PROFILE Hands-on executive leader who builds ... - Jan 27
Culinary Operations Leader with Team Excellence
Philadelphia, PA
... • Sous Chef, 07/2019 to 12/2019 the Table BYOB – Wayne, PA Collaborated closely with the Chef de Cuisine and Executive Chef to develop and refine both traditional and inventive French cuisine in an intimate fine dining setting. Designed and prepared ... - Jan 27
... • Sous Chef, 07/2019 to 12/2019 the Table BYOB – Wayne, PA Collaborated closely with the Chef de Cuisine and Executive Chef to develop and refine both traditional and inventive French cuisine in an intimate fine dining setting. Designed and prepared ... - Jan 27