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Kitchen Helper Executive Chef

Saint-Tropez, Provence-Alpes-Cote d'Azur, France
... AREAS OF EXPOSURE/EXPERTISE Reporting to the Executive Chef Prepare and cook all types of cold food & salads in differing quantities as per the royal family menu Produce a full repertoire of basic culinary essentials from raw ingredients using local ... - Aug 04

New Bern Support Associate

Ernul, NC
... COMPUTER PROFICIENCY: MICROSOFT OFFICE SUITES: WORD EXCEL POWERPOINT OUTLOOK EDUCATION: ASSOCIATE OF CULINARY ARTS LENOIR COMMUNITY COLLEGE, KINSTON, NC PROFICIENCIES Relationship Management Attention to Details Multi-Tasking Profit and Loss ... - Aug 04

Food Service Elementary School

Orlando, FL
... Education High school graduate Graduated at Le cordon blue culinary school Obtain an AA degree / culinary diploma Volunteer works 08/2010 food service at Hiawassee elementary school Wayne densch YMCA . Licenses and certificates Food service and ... - Aug 04

Executive Chef Kitchen Manager

Connecticut
... Baking and Pastry Certification (Dean’s List) Manchester Community College, Manchester, CT 1998 1998 Associate's Degree – Culinary Arts Johnson & Wales University, Providence, RI Career History & Accomplishments The Place To Be - West Hartford CT. ... - Aug 03

Captain II- Casino Cocktail Server

Tonsuya, 1470, Philippines
... Marketing Current 2015: SOFITEL: Actual Bed Making Demo, Approaches and Innovations in the Hospitality 2014: DIAMOND HOTEL: Basic Culinary Cooking Demo, Actual Bed Making Demo and Diamond Hotel Ocular 2014: Culinary Program And Parade Reference: Mr. ... - Aug 03

Plant Manager Assurance

Ashburn, VA
... The products include RTU sauces, culinary cream and evaporated milk. Reduced costs by 5% by working with plants to improve mean time between failures. NESTLE, Solon, OH 2003-2006 Quality Assurance Manager Responsible for auditing and monitoring all ... - Aug 03

Housekeeping associate

Chandigarh, Chandigarh capital, India
... ACADEMIC QUALIFICATION:- 12th ( Commerce ) from CBSE Delhi in 2014 10th from CBSE Delhi in 2012 PROFESSIONAL QUALIFICATION:- Pursuing 3 year Degree in Hotel Management from Allied Institute of Hotel Management & Culinary Arts, Panchkula 2016-2018 ... - Aug 03

E F Life Coach

Cape Town, Western Cape, South Africa
C h e f Brandon Douglas I am a qualified chef with more than 5 years experience in the culinary industry both locally and internationally. I have the ability to work under pressure and are of working stations serving up to 1000 people. I offer a ... - Aug 03

chef

Pune, Maharashtra, India
... of Curriculum Having hands on experience of Indian and continental dishes Commercial production of ready to eat foods and culinary sauces DISIGNATION ORGANIZATION TENURE INDUSTRIAL TRAINEE FOURPOINT BY SHERATON- PUNE June-21-Till date Conrad -Pune ... - Aug 03

Physician Liaison Engagement Manager

Iringa, Iringa Region, Tanzania
... 06/2002 - 01/2004 Created menus and ensure quality culinary dishes are prepared within set establishment standards. Inspected supplies, equipment and work areas to ensure conformance to establishment standards. Was responsible for chefs, and co ... - Aug 03
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