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Distance: Resume alert Resumes 1 - 10 of 23654

Versatile Operations and Customer Service Professional

Marietta, GA
... 92G UNITED STATES ARMY U.S.Army Fort Lee Virginia 2020-2026 Culinary MOS in the U.S. Army is responsible for preparing, cooking, and serving nutritious meals to soldiers in field or garrison (dining facility) environments. Security Guard Childrens ... - Feb 26

Multifaceted Kitchen and Service Professional

Houston, TX
... in Landscape Architecture Ralph McKee High School-Staten Island, NY September 1999 to June 2004 Skills • Knife skills • Culinary experience • Culinary • Meal preparation • Baking • Food service • Food safety • Plating • Food handling • Restaurant ... - Feb 26

Customer Service Professional Resume

Peoria, IL
... Fulfillment • Typing • Filing • Leadership • Custodial experience • Clerical experience • Cash handling • Security • Culinary Experience • Retail sales • Upselling • Loss prevention • Surveillance • Animal handling • Basic math • Computer skills ... - Feb 25

Security-Conscious Culinary Supervisor

Riverside, CA
May **** - Feb **** July **** - May **** November 2019 - July 2021 September 2005 - June 2009 August 2009 - May 2010 Kleo J. Rivera **** ******** ****** ********* ** 92503 1-951-***-**** • ************@*****.*** Work Experience Sheriff’s Cook San... - Feb 25

Versatile Chef and Hospitality Leader with Drive

Tennessee
... arrangements Zaxbys cook Zaxby's-Hendersonville, TN January 2005 to June 2006 Cleaning and sanitation Education Art and culinary (High school or equivalent) Nossi-Nashville, TN September 2011 to May 2013 Skills • Multitasking • Inventory control • ... - Feb 25

Executive Sous Chef Banquet & Catering Operations

Rockville, MD
ERIC JONES Sous Chef Culinary Leader Banquet & Catering Operations Washington, DC 202-***-**** *********@*****.*** PROFESSIONAL SUMMARY Sous Chef with 15+ years of progressive culinary leadership experience across luxury hotels, high-volume ... - Feb 25

Versatile Culinary & Sanitation Professional

Washington, DC
... 20020 202-***-**** ***************@*****.*** Objective Obtain a position to which utilize and expand my knowledge and skills in the area of culinary arts and/or sanitation. Experience Aramark/Catholic University Dishwasher 2008 to 2020 • Assist with ... - Feb 25

Executive Chef - Culinary Leadership & Innovation

Silver Spring, MD
... Proven track record of leadership, culinary innovation, and team management. Seeking to leverage expertise to drive culinary excellence and operational efficiency in a dynamic environment. Executive Chef Liliahna Hospitality Group, Baltimore, MD ... - Feb 25

Seasoned Line Cook with Food Safety Expertise

New Brunswick, NJ, 08901
... Mays Landing, NJ - Associates in Culinary Arts September 2012 - May 2013 Long Branch High School, Long Branch, NJ- High School Diploma September 2002 - June 2006 AWARDS Dean’s List CERTIFICATIONS AND LICENSES ServSafe April 2020 to April 2025 - Feb 25

Hardworking Cleaner with Dependable Availability

Louisville, KY
... • Meal Preparation • Organizational skills • Property management • Housekeeping and cleaning • Kitchen Experience • Line cook experience • Hotel experience • Office cleaning • Culinary experience • Customer Service Languages • English - Expert - Feb 25
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