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Commis Chef with 6+ Years Continental Cuisine Experience

India
... Tamil Nadu, India From 12/04/2022 To 27/05/2023 Completed Job Training At Seasons Hotel, Rajkot Gujarat From 12/04/2018 To 15/09/2018 Experienced Continental Chef with 6+ years of culinary experience in 5-star hotels and premium restaurants. ... - Jan 15

Yacht Steward with Hospitality Focus

Singapore, Central Singapore Community Development
... I work closely with the culinary team to ensure seamless service, maintaining high standards of quality and cleanliness. As a live-in nanny, I care for children, manage daily routines, and ensure their safety. I'm dedicated to providing quality care ... - Jan 15

Motivated, Versatile Auto & Food Service Professional

Nampa, ID
... • Food safety • Box truck • Car wash (10+ years) • Class A CDL Driver • Time management • Assembly • Writing skills • Culinary experience • Food handling • Local driving routes • Delivery driver experience • Forklift • Driving (10+ years) • Semi ... - Jan 14

Sous Chef Candidate with 20+ Years Culinary Experience

Honolulu, HI
Victor Straley Culinary artist *** *. ********* **. #**** Honolulu, Hawaii 96817 808-***-**** *************@*****.*** OBJECTIVE Professionalisms and dedication to the job, to provide customer and employers satisfaction. To secure a position in ... - Jan 14

Versatile Guest Service and Operations Specialist

Leesburg, VA
... Culinary Arts, Graduated May 2021 CERTIFICATIONS - National Workplace Readiness Certification – Career and Technical Education Consortium of States - Workplace Safety Training – CareerSafe PROJECT LEADERSHIP Global Business Strategy Simulation ... - Jan 14

Relocation-Ready Corporate Executive Chef

Indianapolis, IN
... 2 million dollar growth within my time • Oversight of all culinary needs for national brands, Internal brands, catering, cafe operations, markets and concessions. • Financial overview and maintenance across campus • 10 reporting chefs, approx. 135 ... - Jan 14

Executive Chef & Kitchen Ops Leader

High Point, NC
Jean Pierre DeRurange Wendell, NC ***** • 516-***-**** • ****.*********@*****.*** PROFESSIONAL SUMMARY Experienced Chef with 20+ years leading high-volume kitchen operations and catering services, combining hands-on culinary expertise with strategic ... - Jan 14

Retail Operations & Customer Service Specialist

Silsbee, TX
... – Culinary Arts (Coursework Completed) Lamar University – Beaumont, TX • 3 years of college coursework completed • GPA: 3.56 • Dean’s List Honoree (4 semesters) • Member & Secretary, ASB CERTIFICATIONS Certified Food Manager / Food Handler (2 years) - Jan 14

Customer Service-Oriented Managerial Professional

Roy, UT
... • Food safety sanitizing procedures • Cleaning • Food service management • Climbing • Social media management • Culinary experience • Analysis skills • Interviewing • Food industry • JSON • Editing • Order fulfillment • Kitchen Experience • ... - Jan 14

Electrical & Computer Engineer with Finance Focus

Athens, Attica, Greece
... INTERESTS Technology & Innovation Network Infrastructure Data & Quantitative Systems Fitness & Wellbeing Travelling Culture Culinary Arts - Jan 14
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