| Resume alert | Resumes 41 - 50 of 131 |
Industrial Training Yak
Thane, Maharashtra, India
... Educational Qualifications LEVEL BOARD YEAR OF CLASS PASSING OBTAINED Certificate Course In Culinary Don Bosco College Completed completed Skills Secondary School Certificate Delhi Board 2007 Pass Additional Course Seafarers Completed STCW 2010 ... - 2022 Jan 28
... Educational Qualifications LEVEL BOARD YEAR OF CLASS PASSING OBTAINED Certificate Course In Culinary Don Bosco College Completed completed Skills Secondary School Certificate Delhi Board 2007 Pass Additional Course Seafarers Completed STCW 2010 ... - 2022 Jan 28
Trainee Head
Thane, Maharashtra, India
... Education ITM- Institute of hotel management 2016-19 BA-ICA(Bachelor in International Culinary Arts) A+ Vani vidyalaya 2014-16 Commerce(FY-SY) B+ S.B.M Padwal School 2013-14 Secondary school certificate (SSC) B+ Skills Team buidling Goal oriented ... - 2022 Jan 12
... Education ITM- Institute of hotel management 2016-19 BA-ICA(Bachelor in International Culinary Arts) A+ Vani vidyalaya 2014-16 Commerce(FY-SY) B+ S.B.M Padwal School 2013-14 Secondary school certificate (SSC) B+ Skills Team buidling Goal oriented ... - 2022 Jan 12
Industrial Training Trainee
Mumbai, Maharashtra, India
... LEVEL BOARD YEAR of PASSING CLASS OBTAINED Short course culinary Don Bosco college - Hospitality Studies 2019 - Higher Secondary Certificate Maharashtra State Board 2016 First class Secondary school certificate Maharashtra State Board 2014 First ... - 2022 Jan 10
... LEVEL BOARD YEAR of PASSING CLASS OBTAINED Short course culinary Don Bosco college - Hospitality Studies 2019 - Higher Secondary Certificate Maharashtra State Board 2016 First class Secondary school certificate Maharashtra State Board 2014 First ... - 2022 Jan 10
Executive Chef Yoga Instructor
Mumbai, Maharashtra, India
... Accor – ibis hotel navi Mumbai July 2016– Ferbury-2017 Culinary chef Regularly prepped and cooked for large-scale banqueting events, often seating between 200300 guests. Promoted to lead line cook out 5 line cooks shortly after joining establishment ... - 2022 Jan 09
... Accor – ibis hotel navi Mumbai July 2016– Ferbury-2017 Culinary chef Regularly prepped and cooked for large-scale banqueting events, often seating between 200300 guests. Promoted to lead line cook out 5 line cooks shortly after joining establishment ... - 2022 Jan 09
Development Company Chef
Mumbai, Maharashtra, India
SHAIKH MOHAMMAD AFZAL Email:ado7s3@r.postjobfree.com Mob:- +971********* OBJECTIVE A reliable, trustworthy and flexible individual who has the relevant culinary experience and qualifications that you are looking for. Exploring the ultimate objective ... - 2021 Oct 31
SHAIKH MOHAMMAD AFZAL Email:ado7s3@r.postjobfree.com Mob:- +971********* OBJECTIVE A reliable, trustworthy and flexible individual who has the relevant culinary experience and qualifications that you are looking for. Exploring the ultimate objective ... - 2021 Oct 31
Production Assistant Navi
Mumbai, Maharashtra, India
... MEERUT) 2006 DIPLOMA IN APPENTICESHIP TRAINING PROGRAMME THE ORCHID FIVE STAR ECOTEL HOTEL (MUMBAI) 2006-2009 CULLINARY COURSE CULINARY ACADEMY OF INDIA (HYDERABAD) 2013 I have completed my school education from Central Board of Secondary Education. ... - 2021 Sep 04
... MEERUT) 2006 DIPLOMA IN APPENTICESHIP TRAINING PROGRAMME THE ORCHID FIVE STAR ECOTEL HOTEL (MUMBAI) 2006-2009 CULLINARY COURSE CULINARY ACADEMY OF INDIA (HYDERABAD) 2013 I have completed my school education from Central Board of Secondary Education. ... - 2021 Sep 04
Sk Sslc
Mumbai, Maharashtra, India
... housekeeping INOX Worli Butler service Outdoor catress Indigo Kitchen department Education Institute of culinary arts and Hotel Management Goregaon West BSc hotel management and catering science Pass Motilal Nagar School Goregaon West HSC Pass Manas ... - 2021 Aug 17
... housekeeping INOX Worli Butler service Outdoor catress Indigo Kitchen department Education Institute of culinary arts and Hotel Management Goregaon West BSc hotel management and catering science Pass Motilal Nagar School Goregaon West HSC Pass Manas ... - 2021 Aug 17
Commie1
Mumbai, Maharashtra, India
PROFILE SUMMARY Ambitious and promising young chef with culinary education and prestigious intern and entry-level work experience. Trained in multiple cuisines and preparations and extremely MOHD RAHIM knowledgeable of basic and advanced cooking ... - 2021 Aug 17
PROFILE SUMMARY Ambitious and promising young chef with culinary education and prestigious intern and entry-level work experience. Trained in multiple cuisines and preparations and extremely MOHD RAHIM knowledgeable of basic and advanced cooking ... - 2021 Aug 17
Executive Chef Food Safety
Mumbai, Maharashtra, India
... I wish to extend my candidature to your esteemed organisation of a suitable position SUMMARY A creative and enthusiastic Culinary Professional with over 2 years of experience in performing Food & Beverage operations across hospitality management. ... - 2021 Aug 12
... I wish to extend my candidature to your esteemed organisation of a suitable position SUMMARY A creative and enthusiastic Culinary Professional with over 2 years of experience in performing Food & Beverage operations across hospitality management. ... - 2021 Aug 12
skills are teamwork,dedication and looking forward to learn new things
Mumbai, Maharashtra, India
... : +91-704******* E-mail:- adnzfl@r.postjobfree.com APPLICATION FOR THE POST OF :- commis CAREER OBJECTIVE:- I want to succeed in the culinary field with hard work, perseverance and dedication. To build upon skills necessary in continental cuisine ... - 2021 Jul 31
... : +91-704******* E-mail:- adnzfl@r.postjobfree.com APPLICATION FOR THE POST OF :- commis CAREER OBJECTIVE:- I want to succeed in the culinary field with hard work, perseverance and dedication. To build upon skills necessary in continental cuisine ... - 2021 Jul 31