| Resume alert | Resumes 1 - 10 of 39 |
Food Service Chef
Nagpur, MH, India
... Culinary arts training complete by the Dubai Airport hotel from Jan, 1998 to March 1999, in DubaiUAE and Dubai food fest able competition participated certification is awarded by the Association of the Emirates Culinary Guild for main Course ... - 2018 May 10
... Culinary arts training complete by the Dubai Airport hotel from Jan, 1998 to March 1999, in DubaiUAE and Dubai food fest able competition participated certification is awarded by the Association of the Emirates Culinary Guild for main Course ... - 2018 May 10
Head Chef. F&B
Mumbai, MH, India
... Responsible for ensuring that the restaurant operates efficiently and profitability that customers are given world class culinary experience. Silver Sea Cruise Line ( USA) SIX STAR Cruise Line (Senior Chef de partie - April 2010 to December 2014) I ... - 2018 Mar 29
... Responsible for ensuring that the restaurant operates efficiently and profitability that customers are given world class culinary experience. Silver Sea Cruise Line ( USA) SIX STAR Cruise Line (Senior Chef de partie - April 2010 to December 2014) I ... - 2018 Mar 29
d c dp
Mumbai, MH, India
... Job Title: Cook Job Description: • Carrying out the preparation and cooking of variety of culinary dishes in different cooking styles as well as assisting and mentoring the culinary chefs in cooking the same • Maintaining the food quality and ... - 2017 Oct 23
... Job Title: Cook Job Description: • Carrying out the preparation and cooking of variety of culinary dishes in different cooking styles as well as assisting and mentoring the culinary chefs in cooking the same • Maintaining the food quality and ... - 2017 Oct 23
Public School Service
Mumbai, MH, India
... and deliver my best performance in the organisation ACADEMIC EXCELLENCE: Institute/Board Percentage Year Bachelors in Culinary and Hotel Administration IHM (Institute of Hotel Management) BANGALORE(NCHM) 1ST YEAR- 80.86% 2ND YEAR- 83.52% 3rd YEAR ... - 2017 Oct 09
... and deliver my best performance in the organisation ACADEMIC EXCELLENCE: Institute/Board Percentage Year Bachelors in Culinary and Hotel Administration IHM (Institute of Hotel Management) BANGALORE(NCHM) 1ST YEAR- 80.86% 2ND YEAR- 83.52% 3rd YEAR ... - 2017 Oct 09
Front Office Data Entry
Thane, MH, India
... •In culinary department worked in cold kitchen. •front office department ( 2 months under guest relation executive) •winter training at “TAJ LAND ENDS”. trained under F&B Department in Banquet. •Worked in Frankfinn Institute as ‘Data Entry’ in ... - 2017 Mar 04
... •In culinary department worked in cold kitchen. •front office department ( 2 months under guest relation executive) •winter training at “TAJ LAND ENDS”. trained under F&B Department in Banquet. •Worked in Frankfinn Institute as ‘Data Entry’ in ... - 2017 Mar 04
Training Chef
Pune, MH, India
... Passport NO: H0197129 (DOI:20/08.2008, DOE:19/08/2018.) Industry Interest: Hotel Department/s of Interest: Kitchen CAREER OBJECTIVE: To work in a Hospitality organization which excels in customer satisfaction and delight in culinary services, where ... - 2017 Feb 01
... Passport NO: H0197129 (DOI:20/08.2008, DOE:19/08/2018.) Industry Interest: Hotel Department/s of Interest: Kitchen CAREER OBJECTIVE: To work in a Hospitality organization which excels in customer satisfaction and delight in culinary services, where ... - 2017 Feb 01
Industrial Training Higher Secondary
Mumbai, MH, India
... Work Experience in Kitchen / Culinary – Hot and Cold Successfully completed my Industrial Training from the RAJ PALACE, Jaipur Rajasthan of 17 weeks in all major Departments. Worked at Double tree by HILTON Pune 8th Aug to 2013 to 10Dec 2014. Worked ... - 2017 Jan 20
... Work Experience in Kitchen / Culinary – Hot and Cold Successfully completed my Industrial Training from the RAJ PALACE, Jaipur Rajasthan of 17 weeks in all major Departments. Worked at Double tree by HILTON Pune 8th Aug to 2013 to 10Dec 2014. Worked ... - 2017 Jan 20
Italian Chef of Cuisine
Pune, MH, India
ITALIAN CHEF OF CUISINE NAME: Eraldo Colazzo PLACE & DATE OF BIRTH: Rome- Italy, 14.01.1965 NATIONALITY: Italian MARITAL STATUS: Married, no children LANGUAGES: English & Italian both fluent, culinary Russian EMAIL: acxy28@r.postjobfree.com Mobile: ... - 2016 Dec 21
ITALIAN CHEF OF CUISINE NAME: Eraldo Colazzo PLACE & DATE OF BIRTH: Rome- Italy, 14.01.1965 NATIONALITY: Italian MARITAL STATUS: Married, no children LANGUAGES: English & Italian both fluent, culinary Russian EMAIL: acxy28@r.postjobfree.com Mobile: ... - 2016 Dec 21
Information Technology Engineering
Thane, MH, 400601, India
... Programming Languages: SQL,HTML/ CSS Programming Operating Systems: Microsoft Windows 7,8,10/Vista/XP,LINUX Pursuing Oracle 11g Certification Languages Known: English, Hindi, Marathi Interests: Culinary art and reading novels (Dipika Thakare) - 2016 Oct 22
... Programming Languages: SQL,HTML/ CSS Programming Operating Systems: Microsoft Windows 7,8,10/Vista/XP,LINUX Pursuing Oracle 11g Certification Languages Known: English, Hindi, Marathi Interests: Culinary art and reading novels (Dipika Thakare) - 2016 Oct 22
Customer Service Management
Mumbai, MH, India
... PERFORMANCE SUMMERY: Result oriented, dedicated culinary professional, committed to maintain highest standards of culinary experience. Good communication and staff management abilities. Quality standards, food safety and hygiene are the key things ... - 2016 Oct 14
... PERFORMANCE SUMMERY: Result oriented, dedicated culinary professional, committed to maintain highest standards of culinary experience. Good communication and staff management abilities. Quality standards, food safety and hygiene are the key things ... - 2016 Oct 14