Curriculum Vitae
RAVI KUMAR
Institute of Hotel Management
Alto Porvorim, GOA
**********@*****.***
Contact no: +917*********,
FOR APPLIED POST-COMMIS CHEF 1St
CAREER OBJECT
I would like to work with a highly esteemed company which gives me a suitable platform to use my expertise and skill for mutual growth benefit of company and myself.
Strength
Excellent team work, good coordination with staff members and professional.
Detail oriented & problem solving aptitude.
Positive attitude and punctual at work.
Work Experience in Kitchen / Culinary – Hot and Cold
Successfully completed my Industrial Training from the RAJ PALACE, Jaipur Rajasthan of 17 weeks in all major Departments.
Worked at Double tree by HILTON Pune 8th Aug to 2013 to 10Dec 2014.
Worked at HYATT Pune from 15th Dec 2014 to 21st Mar 2016.
Currently Working at Cochin MARRIOTT from 23rd Mar 2016 to till date.
QUALIFICATIONS:
Technical Qualification
Completed 3rd Year B.Sc. in Hospitality and Hotel Administration from Institute of Hotel Management, Catering Technology and Applied Nutrition 2013 Goa.
Successfully Completed 2nd year in B.Sc. in Hospitality and Hotel Administration in 2011 to 2012
Successfully Completed 1STyear in B.Sc. in Hospitality and Hotel Administration in 2010 to 2011.
Successfully Completed Senior Secondary Certificate in from Art stream from A.P.S.M. College from Bihar Board in 2009.
Successfully Completed Higher Secondary from Kendriya Vidyalaya School from C.B.S.C. Board in 2007.
PERSONAL DETAILS
NAME Ravi Kumar
Gender Male
Date of Birth 08-Mar-1992
Nationality Indian
Marital Status Single
Linguistic Ability English & Hindi
PASSPORT DETAILS
Passport no M 0892932
Date of Issue 12-Aug-2014
Date of Expiry 11-Aug-2024
HOBBIES & INTREST
Cooking, Travelling, Reading Books and Playing Cricket.
Declaration:
I hereby declare that all the above-mentioned statements are true to the best of the Knowledge & belief.
Date:06 01 2017
Place: KERALA (Ravi Kumar)