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Hyderabad, Telangana, India
... EDUCATIONAL QUALIFICATION: • 2013-14 completed 3 rd Year of Bachelor’s Degree in Catering Technology and Culinary Arts in Culinary Academy of India, Begumpet, Hyderabad. • 2012-13 Completed 2 nd Year of Bachelor’s Degree in Catering Technology and ...
- 2023 Nov 17
Hyderabad, Telangana, India
... In addition, my ability to motivate guests to return for the culinary experience. EDUCATION: Course Name of Institute Specialization Years of Study Aggregate B. Sc Southern International Hotel Management Academy Catering Science and Hotel Management ...
- 2023 Sep 26
Hyderabad, Telangana, India
Name: Bobby Singh Contact No: 814-***-**** Email ID: adzqe4@r.postjobfree.com Current Location: India Nationality: Indian Professional Qualification: 7th Standard Total Work Experience: 10 Years + Career Objective: To further enhance my culinary ...
- 2023 Sep 15
Hyderabad, Telangana, India
... EXPERIENCE Taj falknuma palace 2019 - 2022 Indian chef Am a indian chef working in Taj falknuma palace From 04 /02/2019 to 03/06/2021 Enchanted Princess 20/07/2022 - 26/10/2022 Commi -2 Am working with princess' till now With my culinary ...
- 2023 Feb 11
Hyderabad, Telangana, India
... Expertise in culinary skills and translating the knowledge to NPD platform that gives an edge to product and hence in competition 4. Modification in existing products from culinary prospectus which are the hurdle in technological point of view 5. ...
- 2022 Nov 08
Hyderabad, Telangana, India
... • Worked in all core department of F&B Service, Culinary. • Having good exposure to handle operational and functional management. • Implementing a HACCP System requires that both prerequisite programs and HACCP Plans in day to day operation ...
- 2022 Oct 07
Hyderabad, Telangana, India
... Sous Chef - Jan’15 till date Jr.Sous Chef - Jan’2012-Dec’2014 CDP - Nov’2010- Dec’2012 •Overseeing the overall all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage culinary budget. •Handling the all ...
- 2022 Aug 13
Hyderabad, Telangana, India
... preparations and planning Comprehensive knowledge on international standards of Food Hygiene & Safety with ability to go beyond culinary service outlook in an active hospitality setting AREA OF EXPERTISE Culinary Management Hotel Management Food ...
- 2022 May 06
Hyderabad, Telangana, India
... INDUSTRIAL TRAINING Novotel Mumbai Juhu Beach (June 2019 – November 2019) I have done my training for six departments which include the four core departments (FO, F&B service, Culinary, Housekeeping). Along with that I have been also trained in ...
- 2022 Apr 26
Hyderabad, Telangana, India
... EXPERIENCE I worked as a trainee in PARK HYATT, BANJARA HILLS, HYDERABAD from December 2020 to March 2021 Completed training in following departments Food and Beverage Food Production Front Office Housekeeping ACHIEVEMENTS Participated in CULINARY ...
- 2022 Apr 08