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Culinary resumes in Cairo, Cairo Governorate, Egypt

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Food Safety Executive

Cairo, Cairo Governorate, Egypt
Ahmed Mahmoud Aly Khoudir +20-103-***-**** adg908@r.postjobfree.com Profile I am a motivated and results-driven culinary expert see where I can grow professionally. I consistently keep a clean and safe environment by ad I specialize ● Reviewing, ... - 2020 Oct 25

Sous Chef

Giza, Egypt
... To work for one of the beast hotels in the world To lead an established culinary hospitality Organizations Executive Chef /Executive Sous Chef REFERENCES: References available upon requests - 2020 Oct 22

Manager Food Safety

Cairo, Cairo Governorate, Egypt
... Summary I had many influences in culinary life. Acquired my passion for cooking as a young boy in the family kitchen, and this passion grew during travel,working in Five Stars hotels & resorts such as " Four Seasons, Hayatt Regency, Movinpick hotels ... - 2020 Oct 20

HR Manager - Communication

Cairo, Cairo Governorate, Egypt
... Through the Culinary Arts Program (Hot & Pastry Kitchen). HR. Manager “Burger King – Chicken Texas Egypt” Dec. 2006 till dec.2013 (Olayan Group). Responsible for all HR Functions, HR Strategic management / Employment – Development, compensations ... - 2020 Jun 02

Manager Service

Cairo, Cairo Governorate, Egypt
... Oversees all culinary, restaurant, beverage and room service operations. Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork, continuous improvement and a passion for providing service. Provides excellent ... - 2020 May 06

Customer Service Chef

Cairo, Cairo Governorate, Egypt
... Participate in the cost control performance of the culinary team by spot checking stock according to policies in place. Maintain and strictly abide by state sanitation/health regulations and hotel requirements. Maintain complete knowledge of correct ... - 2020 Jan 24

Supply Chain & warehouse Manager

Cairo, Cairo Governorate, Egypt
... Achievement Increase of Production Plan Adherence from 85% in 2005 to 90% in 2006 Increase of Schedule Adherence from 85% in 2005 to 92% in 2006 Assistance of Launching of MFG ( Planning Perspective) to Unilever Mashreq Launching the Wet Culinary ... - 2018 Oct 17

Executive Director, General Manager

Cairo, Cairo Governorate, Egypt
... in one year (Libya) Conveying double digit growth rates in other markets (+12% Sudan, +35% Ethiopia) Group product Manager Culinary– Nestle Egypt July 2003 - Feb 2004 Maggi brand Key Responsibilities Fixing the business strategy of the main volume ... - 2017 Aug 31

Asian chef /Sushi che f

Giza, Egypt
... Supervising and coordinating culinary activities in the camp. 3-. Estimating the food consumption 4-. Making food purchases and requisitions 5-. Developing and selecting the recipes to be used in the restaurant or hotel 6-.Standardizing the ... - 2013 Dec 12
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