Bhavani, TN, India
... Maintaining standards set by the chef Suggestive changes on daily basis. Checking the food being produced in the section assigned along with the sectional chef in terms of adequacy, pick-up timings, portion, taste, appearance, garnish, temperature ...
- 2017 Jan 16
Chennai, TN, India
M.VIGNESH KUMAR Mobile: 860-***-****/784-***-**** Email: acx1s9@r.postjobfree.com CAREER OBJECTIVE To take up a position as a CHEF and to utilize my Skills and abilities in the service industry that offers Professional growth while being Resourceful ...
- 2016 Dec 29
Chennai, TN, India
... Hotel Hablis in Chennai as a pastry head chef start ( March 18/16 ) Till,( 5,star hotel) Declaration I hereby declare that all the information given above is true to the best of my knowledge Place: Pondicherry Yours faithfully, Date: ( VADIVELU.J )
- 2016 Dec 07
TN, India
... (Ambassador sky chef flight kitchen 4 month) Royal Selangor club in Malaysia.(Fine dine restaurant and bakery cafe-2 year) Crimson Foods, Chennai.( Bakery & Pastry Chef - 1 Year) National Corporation Tourism Hotel, Abudhabi.(Pastry & Arabic Sweet ...
- 2016 Dec 06
Karur, TN, 639001, India
... CURRENT JOB: Currently working as CHEF DE PARTIE in BUTCHERY at HYATT REGENCY AHMEDABAD, 08th June -2015 to till date. DUTIES AND RESPOSIDILITIES: Control the entire operation of commissary (butchery and veg-prep). Ordering, receiving, processing, ...
- 2016 Nov 18
Madurai, TN, India
... Employer Position SPI CINEMAS PVT LTD – COIMBATORE Chef De Party Employment Period Jun2013 to Jun2014 Key Responsibilities Over All Bakery And Kitchen Production Incharge Employer Position Employment Period Key Responsibilities Café Firenze – ABU ...
- 2016 Nov 04
Chennai, TN, India
... B.Sc (C.S&H.M), EMAIL: acw2qa@r.postjobfree.com, Mobile no: 009*********** Desired Position: CHEF DE PARTE OBJECTIVE : Seeking a position to utilize my skills and abilities in the well established loveable hospitality industry field that offers a ...
- 2016 Oct 16
Chennai, TN, India
... Mobile no : 978-***-****, 955******* OBJECTIVE Seeking assignments as chef / F & P Operations/ bakery in Hospitality Industry where my experience and culinary specialties will be utilized in preparing a wide range of international cuisines. I wish ...
- 2016 Oct 15
Chennai, TN, India
... M : +919********* E : acvpny@r.postjobfree.com CHEF AREAS OF EXPERTISE Cost Control Cooking Methods Food handling & Kitchen Hygiene Menu Planning & Knowledge Nutrition Kitchen Management Food Stock Control Training & Motivating Staffs Administrative ...
- 2016 Jul 15
TN, 629001, India
... 12.2011 COCHIN HOTEL EXPERIENCE: COMPANY NAME DURATION RANK AMBASSADAR PALLAVA 01.06.2009 TO 30.09.2009 TRAINING FOR ALL DEPARTMENT (HOTEL) (CHENNAI) THE AMBASSADOR SKY CHEF 01.06.2011 TO 09.05.2013 TRAINEE EXECUTIVE (NEW DELHI) DATE: MICHEL DERIN J
- 2016 Jul 09