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Resumes 61 - 70 of 98 |
Vancouver, BC, Canada
... W MUSCAT HOTEL – OMAN (2019 Feb- 2019 Nov) Chef de Partie - Char Steak House Responsibilities Working in pre-opening team at W Muscat. In Charge for the Grill and Saute section. Ordering and maintaining Par Stock. Maintaing Hygiene standards in the ...
- 2020 Jun 16
Vancouver, BC, Canada
Summary Skills Experience Education and Training Activities and Honors SCOTT ABBOTT addhz7@r.postjobfree.com Red Sealed Chef Food Safe Level 1 Over 25 years experience Qualified in operating high volume restaurants with multiple dietary requirements ...
- 2020 May 29
North Vancouver, BC, Canada
... WORK EXPERIENCE 2019 Present: AMS UBC Position: Executive Senior Sous Chef managing department, Scheduled employee, training new staff, Ordering Supplier, creative new menu Control’s Food coast development for UBC 2017 – 2018 Dec: Blue Water café ...
- 2020 Apr 06
Vancouver, BC, Canada
... Chef De Partie Nosh @ Glowbal, GRG 2015 – 2016 • High volume production for large restaurant, cafe and offsite catering. • Kitchen and staff management. • Hiring, training, supervising, scheduling, reprimanding & dismissing. • Quarterly seasonal ...
- 2020 Mar 13
Surrey, BC, Canada
... • Food prep chef and Provide initial training to new team member • Completing sales transactions and operating the cash register • Merchandising and taking inventory also Tracked inventory usage, wastage forms on a daily basis • Responsible for ...
- 2020 Mar 09
Vancouver, BC, Canada
... Driving License: Class1 Driving taxi PROFESSIONAL EXPERIENCE 1.Position:Chef in charge a.Property:Mehak restaurant surrey BC b.Tenure : April 2018 to October 2019 2.Position: Chef in charge a. Property: Bombay canteen Langley, b. Tenure: Jan 2017 to ...
- 2020 Feb 22
Vancouver, BC, V6E 2B8, Canada
... extensive experience of food preparation, production and management in a food service line environment n Consulted with the Chef, Sous Chef and Restaurant Manager on the day’s expected volume of orders n Maintained inventory and records of food, ...
- 2020 Feb 16
Vancouver, BC, Canada
... V*X *N* 778-***-**** adbr27@r.postjobfree.com ANITA DEVI OBJECTIVE To obtain full-time employment EXPERIENCE Himalaya Resturant, Richmond – Head Chef / Manager MAY 2017 – PRESENT Supervised the kitchen including food production and meal preparation. ...
- 2020 Feb 14
Burnaby, BC, Canada
... Oracle 10g, MySQL, PostgreSQL IDE's/Tools: Eclipse Galileo, Ant, Maven, NetBeans 7.0 Operating Systems: Windows, Linux Web Service: RESTfull and SOAP services API: Lucene API, Amazon API, Grails Plugins CI/CD: Hudson Jenkins, JIRA, Chef cookbooks. ...
- 2020 Feb 12
Vancouver, BC, Canada
... Ensure consistency, quality and accuracy of each order Monitor ingredient and inventory levels, reporting to the chef or sous chef at regular intervals throughout the shift Prepare dishes for banquets and fulfill any special requests, when ...
- 2019 Nov 26