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Resumes 21 - 30 of 144 |
National City, CA
... • Developed an entirely new sushi bar menu, reformed the kitchen menu, as well as expanded the banquet offerings, reducing overall food cost to 22% while increasing profits by 57%. • Consulting and established, recruiting, and reducing labor cost by ...
- 2023 Jul 08
Mission Valley West, CA, 92108
... Rocky Gap Lodge and Resort Buffet cook, Line Cook, Banquet Cook July 2004-October 2007 Worked am and pm buffet stations, worked am and pm shifts as a line cook for 2 different restaurants, worked in banquets am and pm taking care of events. Bedford ...
- 2023 Jul 05
San Diego, CA, 92101
... 11/05-04/06 SWK Properties and SMG Management CA At SWK Properties I consulted the Chefs at the Sheraton and the Holiday Inn on how to run a more productive kitchen in presentation, menu ideas, food cost, banquet execution, and labor. SMG Management ...
- 2023 Apr 11
San Diego, CA
... Ca 92101 Jun 1986- March 1991 Banquet Manager USN USS Cape Cod (AD-43) Telecommunications Specialist Top Secret Clearance June 1982-June 1990 Education San Diego City College General Education San Diego State University Business Administration
- 2023 Apr 10
San Diego, CA
... 02/2018 to 10/2020 Banquet Server Party Staff Inc – 2515 Camino Del Rio S, Suite 235, San Diego, Ca Performed opening and closing duties for banquet hall, following checklist to restock supplies and clean up all service areas. Supervised set up of ...
- 2023 Mar 21
Mission Valley, CA, 92108
... I have recently served as a Captain and banquet server for four and five star events for the past year as a gig worker. I am always tasked with wine service... I have extensive wine experience and that always enhances a guests enjoyment at banquets ...
- 2023 Jan 14
San Diego, CA
... • Served private banquet events & cocktail waitress experience • Highly organized, detail oriented, with the ability to simultaneously manage multiple priorities. • Knowledgeable in craft beer, wine, and spirits EDUCATION RACHEL CARSON HIGH SCHOOL ...
- 2022 Dec 06
San Diego, CA
... Garde manager, Saucier, Butchering, Pastry, Charcutier, Banquet preparation, Food Costing, Menu Composition, inventory cook module training. Through detailed quality - a commitment to service excellence and consistent cost management my background ...
- 2022 Nov 26
San Diego, CA
... Result: revenue increased 40% over the last year, food costs maintained under 30%, increased banquet sales by $2M serving over 80 weddings in 2015. The Trident Restaurant/ OnDine, Sausalito, CA Executive Chef October 2011 – May 2014 Directing and ...
- 2022 Nov 18
San Diego, CA
... Banquet Bar, kitchen and banquet set up, 5 years' experience in bar services food prep Aftermarket parts Auto Body Salesperson, Aftermarket automotive product outside and inside sales rep * Developed new accounts from local San Diego County to ...
- 2022 Oct 17