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Cdp or Meat or Fish or Butcher resumes in Ashburn, VA, 20149

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Resume alert Resumes 11 - 20 of 311

Customer Service Food Safety

Washington, DC
... October 2016 to December 2016 Safeway Greenbelt, MD Deli Responsiblilites as following: Preping Food Customers service Cutting meat with machinery Assuring all food stays at set temperature July 2016 to September 2016 Checkers Washington, DC Cashier ... - Apr 06

Customer Service Information Technology

Washington, DC
... ●Backup cook line-set up and stocking stations with all necessary supplies, prepare food for service (chopping vegetables, butchering meat, or preparing sauces), and cook menu items. ●Dishwasher-preparing dining area and kitchen for next shift by ... - Mar 22

High School Deli Associate

Washington, DC
... sandwiches Clean station at end of shift Deli Associate Food Lion, North East, MD 2013-2016 Make subs and sandwiches Slice meat and cheese for customers Took fried chicken orders Cook Steak & Main Restaurant, North East, MD 2009-2012 Serve lunch, ... - Mar 21

Sql Server Ms

Gaithersburg, MD
... Fish and Wildlife Service Washington, DC Database Developer Oct 2022 – Current Responsibilities: •Installed and configured SQL Server 2016, Visual Studio 2017, CA Erwin and performed schema and data migration. •Created new database logical and ... - Mar 19

Gas Station Falls Church

Washington, DC
... Lebanese butcher - Falls Church, VA January 2007 to December 2010 Drive/ processor • Prepare special cuts of meats ordered by customers. • Total sales, and collect money from customers • Estimate requirements and ordered or requisition meat ... - Mar 18

Sql Server Database Administrator

Ashburn, VA
... Working as a Principal DBA for BITS on CEDR applications (CDP-Corporate Database Portal, CI-Clinical Investigator Site Selection, PVC-Pharmacovigilance Compliance Site Selection and IRB SST - Institutional Review Board Site Selection Tool). The ... - Mar 14

Bus Driver School

Washington, DC
... * Perform cleaning duties such as sweeping, mopping, and washing dishes, to keep equipment and facilities sanitary * Brew coffee and tea, and fill containers with requested beverages + Carve meat ROSE MEMORIAL FOUNDATION, Winchester, VA Lead staff/ ... - Mar 06

Sous Chef Head

Washington, DC
... Baked, roasted, broiled and steamed meats, fish, vegetables, and other foods Observed and tested all foods constantly for proper cook temperatures. - Mar 02

D C Washington

Bethesda, MD, 20894
... 08-2007 to 05-2009 Ridgewells Catering Location: Bethesda,MD Duties: Prepare various type of meat, seafood (bake, poached, roast, broil and more..)make sauces, soup and dips. After I was promoted I was require to help different area in the kitchen ... - Mar 01

Executive Chef

Reston, VA
... - November 2009 Prep, Butcher, Saucier Entremetier, Hot Apps Executive Chef: Fabio Trabocchi; Supervisor: Nicholas Stefanelli Colvin Run Tavern, Tysons Corner, VA February 2003 - February 2007 Apprentice, PM Prep, Butcher & Fish Cutter, Steward, ... - Feb 24
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