Datwain Green
Washington, DC 20020 USA
Phone: 201-***-****
E-Mail: *******.*******@*****.***
Professional Summary
Reliable Dishwasher, supporting the seamless operation of the restaurant. Ensure the cleanliness of dishware, work stations, and restrooms. Uphold the appearance standards of the restaurant by maintaining the grounds and removing trash. Operate in compliance with food safety and sanitation regulations. Willing and ready to cross-train and work in multiple positions as needed.
Skills
Inventory management
Hazardous chemical handling
Safety and sanitation guidelines
Health code requirements
Cleaning procedures
Equipment operation
Collect garbage
Maintain health code standards
Operate dishwashing equipment
Sanitize utensils
Restock shelves
Stack clean dishes
Experience
December 2016 to February 2018
The Carolina Kitchen Washington, DC
Dishwasher
My job responsibilities was the following:
wash dishes and maintain cleaning properly
take out trash as needed
Store inventory
Maintain clean work area
Provide customer service as needed
Any other side duties as told
October 2016 to December 2016
Safeway Greenbelt, MD
Deli
Responsiblilites as following:
Preping Food
Customers service
Cutting meat with machinery
Assuring all food stays at set temperature
July 2016 to September 2016
Checkers Washington, DC
Cashier
Responsibilities as following:
prepare food and or drinks
take out trash as needed
Maintain clean area
Education
June 2013 Friendship Collegiate School Washington, DC
High School Diploma
GPA 2.5
Minor in Engineering
Double major in Architecture
Awarded citizenship, attendance,