| Resume alert | Resumes 161 - 170 of 249 |
Manager Management
Kissimmee, FL
... November 2014- May 2016 Campus Media Ambassador, January 2014-December 2015 Campus Events Manager, January 2011-May 2016 Chef Instructor July 2014 – November 2014 Lead Chef Instructor, Culinary Department May 2010-July2014 >Oversight of culinary ... - 2016 Jun 05
... November 2014- May 2016 Campus Media Ambassador, January 2014-December 2015 Campus Events Manager, January 2011-May 2016 Chef Instructor July 2014 – November 2014 Lead Chef Instructor, Culinary Department May 2010-July2014 >Oversight of culinary ... - 2016 Jun 05
Service Food
Orlando, FL
... Line Chef 04/2011 - 11/2013 Tampa Bay Lighting Tampa, FL Duties Cooks typically do the following: * Check the freshness of food and ingredients before cooking * Weigh, measure, and mix ingredients according to recipes * Bake, roast, grill, broil, or ... - 2016 Jun 01
... Line Chef 04/2011 - 11/2013 Tampa Bay Lighting Tampa, FL Duties Cooks typically do the following: * Check the freshness of food and ingredients before cooking * Weigh, measure, and mix ingredients according to recipes * Bake, roast, grill, broil, or ... - 2016 Jun 01
Manager Customer Service
Kissimmee, FL
Michael Philips Experienced in being a Chef,Manager ane Director Brandon, FL 33511 acuzq4@r.postjobfree.com - 813-***-**** Executive Chef with specialized experience in the health care setting with emphasis in Management and Culinary arts. Strengths ... - 2016 May 28
Michael Philips Experienced in being a Chef,Manager ane Director Brandon, FL 33511 acuzq4@r.postjobfree.com - 813-***-**** Executive Chef with specialized experience in the health care setting with emphasis in Management and Culinary arts. Strengths ... - 2016 May 28
Manager Executive
Kissimmee, FL
Mark Witeck Cell Phone 727-***-**** Email: acuzja@r.postjobfree.com Carne ChopHouse Executive Chef/General Manager Carne Chophouse is located in the heart of Ybor City and is part of the Historic Hospitality restaurant group. Overall annual revenue ... - 2016 May 28
Mark Witeck Cell Phone 727-***-**** Email: acuzja@r.postjobfree.com Carne ChopHouse Executive Chef/General Manager Carne Chophouse is located in the heart of Ybor City and is part of the Historic Hospitality restaurant group. Overall annual revenue ... - 2016 May 28
Manager Service
Kissimmee, FL
... Control Cash Reconciliation Administration Professional Experience Executive Chef Huntington Hills Golf Country Club Lakeland FL January 2015- Present Works closely with Food & Beverage Mgr coordinating food service with all events held at location. ... - 2016 May 19
... Control Cash Reconciliation Administration Professional Experience Executive Chef Huntington Hills Golf Country Club Lakeland FL January 2015- Present Works closely with Food & Beverage Mgr coordinating food service with all events held at location. ... - 2016 May 19
Manager Sales
Kissimmee, FL
... Core Competencies Project Management Driving Sales Customer Relations Training/Development Change Management Cost Management Team Leader Clear Communication Multi-tasking Technical Skills Extensive working knowledge of Aloha, Menu Link, Net Chef, ... - 2016 May 10
... Core Competencies Project Management Driving Sales Customer Relations Training/Development Change Management Cost Management Team Leader Clear Communication Multi-tasking Technical Skills Extensive working knowledge of Aloha, Menu Link, Net Chef, ... - 2016 May 10
Management Engineer
Orlando, FL
... Extensive experience on Build Automation and Continuous Integration concepts by using tools like ANT, Maven, Cruise Control and Chef, Puppet and AnthillPro. Proficient in Perl Scripting, Visual Build Pro, SQL, Clearmake, build utilities like ... - 2016 Mar 23
... Extensive experience on Build Automation and Continuous Integration concepts by using tools like ANT, Maven, Cruise Control and Chef, Puppet and AnthillPro. Proficient in Perl Scripting, Visual Build Pro, SQL, Clearmake, build utilities like ... - 2016 Mar 23
Manager Customer Service
Orlando, FL
... Working closely with Executive Chef and Banquet Manager to assure all aspects of their operations are performing to standards and share my experience when needed. Entire Liquor operation including Ordering, Cost, Promotions. Currently 652 rooms. ... - 2016 Feb 21
... Working closely with Executive Chef and Banquet Manager to assure all aspects of their operations are performing to standards and share my experience when needed. Entire Liquor operation including Ordering, Cost, Promotions. Currently 652 rooms. ... - 2016 Feb 21
Customer Service Manager
Kissimmee, FL
... Certified Executive Chef (American Culinary Federation). Trilingual (English, French, Arabic). AREAS OF EXPERTISE Food & Beverage Operations Management Guest Service, Satisfaction and Retention Business Growth (new, repeat, referral) FOH and BOH ... - 2016 Feb 12
... Certified Executive Chef (American Culinary Federation). Trilingual (English, French, Arabic). AREAS OF EXPERTISE Food & Beverage Operations Management Guest Service, Satisfaction and Retention Business Growth (new, repeat, referral) FOH and BOH ... - 2016 Feb 12
Manager Management
Orlando, FL
... Consult with Executive Chef on new menu ideas and specials to insure customer satisfaction. Negotiated new pricing with major venders to increase profitability. Met with management team monthly to increase productivity and team work through ... - 2015 Jul 28
... Consult with Executive Chef on new menu ideas and specials to insure customer satisfaction. Negotiated new pricing with major venders to increase profitability. Met with management team monthly to increase productivity and team work through ... - 2015 Jul 28