New Delhi, DL, India
... Professional Literacy Diploma in Hotel Management in Culinary Art from Food Craft Institute Dehradun, Uttarakhand (INDIA) in year 2003. Industrial Training in F & B Production Department from 10 Sept. 2002 to 28 Feb. 2003 at Hotel Victor Place in ...
- 2016 Sep 10
New Delhi, DL, 110001, India
... postjobfree.com LinkedIn Profile: Lokesh Jaiswal Skype id: lokesh.jaiswal07 OBJECTIVE Enthusiastic and hardworking professional looking to work as sous chef with a view of enhancing culinary skills while contributing to the success of the business. ...
- 2016 May 27
New Delhi, DL, 110001, India
... Culinary Enterprises, Nairobi, Kenya (East Africa). 1998-2000 F&B Manager Radisson Hotel, Delhi 1996-1998 (Carlson Hospitality, USA). Manager(F&B) Dubai Metropolitan, Dubai, U.A.E 1994-1996 A five star Hotel Restaurant Manager The Oberoi, Bombay, ...
- 2016 May 10
New Delhi, DL, 110001, India
... Deep Knowledge of Indian curries and tandoor Profound Knowledge of ingredients and spices used in Indian cooking Strong Familiarity about Indian culinary items, cooking methods and techniques Proficient in Indian Hospitality and sustainable ...
- 2016 May 07
New Delhi, DL, 110001, India
... My responsibility is to support kitchen staff in maintaining high culinary standards. The head chef requires my assistance in ensuring that dishes are prepared and served on time. He also needs me to help in developing menus and ensuring that safety ...
- 2016 Feb 10
New Delhi, DL, India
... Hobbies Playing Cricket, Cooking I ndian culinary, T ravelling.
- 2015 Jun 19
New Delhi, DL, India
... Job Profile: Ensuring correct translation of scripts (from Hindi to English and Bengali to English) of television programs (including daily soaps, health shows, culinary shows, game shows, talk shows etc.) for Sony entertainment television, Zee TV, ...
- 2015 Jun 14
New Delhi, DL, India
... Culinary Art . Have keen interest in cooking global & Indian cuisine, exploring diverse techniques and local ingredients that has resulted in making a network of different nationalities. Languages English & Hindi - Read, Write & Speak Punjabi & ...
- 2015 May 24
New Delhi, DL, India
... Expertise in menu planning in line with the national/international culinary standards; also handling matters pertaining to costing of food, pricing and housekeeping while ensuring adherence to budgetary & quality parameters. . Leading restaurant ...
- 2015 May 08
New Delhi, DL, India
... My responsibility is to support kitchen staff in maintaining high culinary standards. The head chef requires my assistance in ensuring that dishes are prepared and served on time. He also needs me to help in developing menus and ensuring that safety ...
- 2015 Apr 09