Makenna Campbell

**** ******** ***** *** ***

Halifax, NS B3L 4P7

902-***-****

adl9c9@r.postjobfree.com

Professional Profile

A soon to be graduate from a 60-week course for Accounting & Payroll Administration including a 10-week field placement. Bookkeeping Level I and II completed throughout the course as well as gaining extensive knowledge of multiple software programs regarding Accounting & Payroll.

Hard Skills

-Microsoft Office 365

-QuickBooks Pro 2020

-Bookkeeping Level I and II

-Computerized Accounting with Sage50 and Sage300

-Finance

-Intermediate and Management Accounting

-Database Management

-Computer Fundamentals

-Word Processing

-Spreadsheets

Soft Skills

-Time Management

-Interpersonal Skills

-Leadership

-Organizational Skills

-Dependable

-Adapts Easily to Change

-Problem Solving Skills

-Customer Service

Experience

Even Under the Rug Cleaning Services Dartmouth, NS June 2020 – August 2020

Responsibilities:

-Letting clients know when we were on the way to, starting, and finishing their jobs

-Following proper health and safety procedures during the Covid-19 pandemic/at all times

-Maintained accurate and timely cleaning services to all clients

-Carpet cleaning and move-in/move-outs

-Was given copy of clients’ keys to get into home and deliver services on scheduled days.

Atlantic Superstore Halifax NS, Young Street April 2020 – June 2020

Responsibilities:

-Restocking shelves when product would come in

-Scanning items to make a certain ‘scanned items per minute’ quota

-Bagging people's grocery items safely and per company standards

-Ensuring a clean grocery belt for every customer, sanitizing debit machine, surrounding area and scanner

-Providing exceptional customer service and helping in any way possible

-Keeping count of the customers coming in and going out as per Covid-19 health policies in Nova Scotia

Wendy’s Halifax, NS Bayers Lake April 2019 – July 2019

Responsibilities:

-Restocking items that got low in drive –thru or counter service

-Bagging and making trays up for dine –in and take out orders

-Running orders for counter and drive –thru

-Working drive –thru cash window

-Doing the dishes and working drive –thru window simultaneously

-Pulling freezer items to restock when needed

-Preparing burgers, fries, chili and other food prepared in restaurant

-Morning prep as well as closing shift to prepare for opening staff

Education

Accounting & Payroll Administration Diploma

August 2020 -Present (Will be doing a field placement in August of 2021)

Eastern College Halifax, NS

References

Holly Bennett Work Reference Halifax NS 1-902-***-****

Eastern College Academic Reference Halifax NS 1-877-***-****

Candice Vincent Character Reference Halifax NS 1-902-***-****

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