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Food Chef

Location:
Chennai, Tamil Nadu, India
Salary:
150000
Posted:
December 30, 2020

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Resume:

S. SATHISH KUMAR

Tel: +971-**-***-****

Email ID:adi1e1@r.postjobfree.com

Dear Recruiter,

Subject: Indian Chef Seeking for Suitable Job Opportunities

It is with great interest that I am forwarding my resume for your kind perusal and consideration for a suitable position in the areas of Hospitality, Cooking and Kitchen Operations. Having substantial experience of over 5 years’ experience in managing multiple clienteles and cuisines while comprehensively overseeing all aspects of kitchen management, including monitoring food production and aesthetic presentation of food and beverages, I believe I can deliver optimal results.

I am a customer focused professional; holds strong understanding of all key health, safety and sanitation concerns with regards to kitchen operations. Good knowledge at developing and testing recipes and techniques for food preparation ensuring consistent high quality and minimizing food costs & supply waste.Suave and pragmatic with excellent interpersonal and communication skills; competent to work in fast paced environment. Excellent team management skills with ability to motivate, train and guide team members for optimal productivity.

My first experience as a Chef was a baptism by fire when a senior Chef was taken ill and I was asked to step in. Though it was an intimidating professional leap, I managed and created two new dishes, and they were so popular that their sales led to an overall company revenue increase of 10%. The feedback from the customers was positive and I felt like I’d found a home.

With my work experience and education, I sincerely believe that I’m the right candidate to your culinary department. I am a proactive and energetic professional, own a flawless work ethic; adaptable to new situations/ environments/ people very quickly. My Curriculum Vitae is enclosed to provide you with details of my skills and accomplishments, but I am certain that an interview would completely reveal my desire and ability to contribute to your organization.

Thank you for taking the time and if you would like to schedule an interview or discuss my interest in this position. I sincerely look forward to hearing from you.

Sincerely,

Sathish Kumar

A favorite quote from Thomas Keller illustrates a simple formula for me: “Great chefs know that the secret to good food lies not in complicated ingredients, but in the ability to take the simplest of the ingredients and create something magical”



Contact this candidate