| Resume alert | Resumes 11 - 20 of 57 |
Executive Chef
Ashburn, VA
... Executive Chef Flemings Prime Steakhouse & Wine Bar Aug. 2011 - Sept. 2013 Handling all the daily order needs of restaurant, hiring and training of all back of house employees. Weekly scheduling and budgeting of overtime hours. Daily production and ... - 2023 Jul 24
... Executive Chef Flemings Prime Steakhouse & Wine Bar Aug. 2011 - Sept. 2013 Handling all the daily order needs of restaurant, hiring and training of all back of house employees. Weekly scheduling and budgeting of overtime hours. Daily production and ... - 2023 Jul 24
Banquet Server Math Teacher
Leesburg, VA
... Provided exceptional service regarding food, cocktail, and wine choices. Well-Dunn Catering – Washington, DC – Summer and On-Call 2015-16 On call banquet service for events throughout the DC area. Assisted with the set-up, break-down, and ... - 2023 Jun 07
... Provided exceptional service regarding food, cocktail, and wine choices. Well-Dunn Catering – Washington, DC – Summer and On-Call 2015-16 On call banquet service for events throughout the DC area. Assisted with the set-up, break-down, and ... - 2023 Jun 07
Executive Chef
Reston, VA
... 06/15-07/16 Earth Fare-Grocery Store Gainesville, FL Specialty Department Manager/Manager on Duty - Acting senior cheese monger - Daily ordering, rotation and maintenance of Cheese, Beer, Wine and Coffee - Employee Scheduling/Hiring/Firing - ... - 2023 Mar 16
... 06/15-07/16 Earth Fare-Grocery Store Gainesville, FL Specialty Department Manager/Manager on Duty - Acting senior cheese monger - Daily ordering, rotation and maintenance of Cheese, Beer, Wine and Coffee - Employee Scheduling/Hiring/Firing - ... - 2023 Mar 16
Stuff Envelopes Entry Clerk
Charles Town, WV, 25414
... Supervisor: Gary Wine 304-***-****) Okay to Contact this Supervisor: No Work Experience: Augmentation 115 Aikens Center #20 Martinsburg, WV 25404 United States 06/2020 – 08/02/2020 Salary: $20.00 USD Per Hour Hours per week: 40 IT Coordinator ... - 2023 Feb 17
... Supervisor: Gary Wine 304-***-****) Okay to Contact this Supervisor: No Work Experience: Augmentation 115 Aikens Center #20 Martinsburg, WV 25404 United States 06/2020 – 08/02/2020 Salary: $20.00 USD Per Hour Hours per week: 40 IT Coordinator ... - 2023 Feb 17
Bartender Service
Poolesville, MD
Homayoun Esfandiary Bartender Profile People person, enjoy serving others, hardworking, especially when crowded, creative, outgoing and attentive bartender who is knowledgeable and passionate about wine, beer spirits, and cocktails. Homayoun always ... - 2022 Dec 28
Homayoun Esfandiary Bartender Profile People person, enjoy serving others, hardworking, especially when crowded, creative, outgoing and attentive bartender who is knowledgeable and passionate about wine, beer spirits, and cocktails. Homayoun always ... - 2022 Dec 28
Food Sales
Leesburg, VA
... Lead and organize a monthly event for 70 people (wine, cocktail or beer dinner) to boost sales. Weekly catering for different companies going from 200 to 300 people. The Chef in Tyson’s Corner and the Chef in DC are my products from Food runners to ... - 2021 Mar 26
... Lead and organize a monthly event for 70 people (wine, cocktail or beer dinner) to boost sales. Weekly catering for different companies going from 200 to 300 people. The Chef in Tyson’s Corner and the Chef in DC are my products from Food runners to ... - 2021 Mar 26
Sous Chef / Lead Cook
Ashburn, VA, 20147
... Trained staff to execute menu production Organized facilities to decrease loss and maintain operational costs Managed large team to consistently surpass goals Parallel Wine Bistro, Ashburn, Va May 2013 - February 2016 Line Cook / Sous Chef / Pastry ... - 2021 Jan 30
... Trained staff to execute menu production Organized facilities to decrease loss and maintain operational costs Managed large team to consistently surpass goals Parallel Wine Bistro, Ashburn, Va May 2013 - February 2016 Line Cook / Sous Chef / Pastry ... - 2021 Jan 30
Food Safety Service
Gainesville, VA
... worked with chef, managers to order appropriate amount of inventory relative to budget o Result: COGS were below budgeted - 19% liquor, 22% beer, 32% wine, 25% food • New Menu Development: Developed culinary and beverage menus with a wide selection ... - 2021 Jan 05
... worked with chef, managers to order appropriate amount of inventory relative to budget o Result: COGS were below budgeted - 19% liquor, 22% beer, 32% wine, 25% food • New Menu Development: Developed culinary and beverage menus with a wide selection ... - 2021 Jan 05
Executive Food Safety
Ashburn, VA
... Work with owner to create client specific and wine specific menus Prepare and train in open fire/hearth cooking methods Sodexo, Chef 2 Cleveland Federal Reserve Bank/George Mason University ● Create weekly menus utilizing SMG and client requests ● ... - 2020 Dec 31
... Work with owner to create client specific and wine specific menus Prepare and train in open fire/hearth cooking methods Sodexo, Chef 2 Cleveland Federal Reserve Bank/George Mason University ● Create weekly menus utilizing SMG and client requests ● ... - 2020 Dec 31
Air Force Sales
Leesburg, VA, 20176
... adim71@r.postjobfree.com 1 WORK EXPERIENCE Sep 2008 – Present INDEPENDENT SALES CONSULTANT WINE SALES ASSOCIATE SALVATO IMPORTS, ALEXANDRIA VA Sell boutique European, American, and Latin American wines to restaurants, individuals, and other ... - 2020 Dec 13
... adim71@r.postjobfree.com 1 WORK EXPERIENCE Sep 2008 – Present INDEPENDENT SALES CONSULTANT WINE SALES ASSOCIATE SALVATO IMPORTS, ALEXANDRIA VA Sell boutique European, American, and Latin American wines to restaurants, individuals, and other ... - 2020 Dec 13