| Resume alert | Resumes 51 - 60 of 69 |
Customer Service Team Leader
Ashburn, VA
Shamone Spikes **** **** Newport,Kentucky ***** 513-***-**** l act5xy@r.postjobfree.com Objective l To obtain a position in culinary arts with opportunity for growth and eventually be a chef. To also own my own my business. Education Cincinnati ... - 2016 Mar 30
Shamone Spikes **** **** Newport,Kentucky ***** 513-***-**** l act5xy@r.postjobfree.com Objective l To obtain a position in culinary arts with opportunity for growth and eventually be a chef. To also own my own my business. Education Cincinnati ... - 2016 Mar 30
Sales Manager
Ashburn, VA
... 17 tons to 12 different countries Technical skills Mechanics, Transportation, Computers, Management, Sales EDUCATION Lincoln Culinary Institute ● 2012 – Current ● Serve Safe Certified Goodwin College ●2010-2012 ●Associates in Business Management - 2016 Feb 15
... 17 tons to 12 different countries Technical skills Mechanics, Transportation, Computers, Management, Sales EDUCATION Lincoln Culinary Institute ● 2012 – Current ● Serve Safe Certified Goodwin College ●2010-2012 ●Associates in Business Management - 2016 Feb 15
Customer Service Medical Assistant
Ashburn, VA
... Medical Assistant June 2012- January 2013 Education: New Age Training Glenmont Job Corps New York, NY Glenmont, NY Certified Medical Assistant (Diploma) 2013 Culinary Arts Certificate Turning Point School Brooklyn, NY Obtained GED March 2012 - 2016 Feb 05
... Medical Assistant June 2012- January 2013 Education: New Age Training Glenmont Job Corps New York, NY Glenmont, NY Certified Medical Assistant (Diploma) 2013 Culinary Arts Certificate Turning Point School Brooklyn, NY Obtained GED March 2012 - 2016 Feb 05
Sales Staff
Charles Town, WV
... EDUCATION Howard University: Washington, DC 2005 Bachelor’s Degree, Hospitality and Tourism Management Johnson & Wales University: Norfolk, VA 2001 Associate’s Degree, Culinary Arts - 2015 Oct 28
... EDUCATION Howard University: Washington, DC 2005 Bachelor’s Degree, Hospitality and Tourism Management Johnson & Wales University: Norfolk, VA 2001 Associate’s Degree, Culinary Arts - 2015 Oct 28
Executive Chef
Purcellville, VA, 20132
Chris Carp *** ***** ***, **********, ** ***** 304-***-**** acq0ds@r.postjobfree.com EDUCATION Pennsylvania Culinary Institute Pittsburgh, PA Associate Degree in Specialized Technology Graduated April 2007 Le Cordon Bleu Program in Culinary Arts ... - 2015 Jul 30
Chris Carp *** ***** ***, **********, ** ***** 304-***-**** acq0ds@r.postjobfree.com EDUCATION Pennsylvania Culinary Institute Pittsburgh, PA Associate Degree in Specialized Technology Graduated April 2007 Le Cordon Bleu Program in Culinary Arts ... - 2015 Jul 30
Customer Service Manager
Herndon, VA
... Multi unit management Trainer and Presenter Problem Solver Extremely organized, detail oriented and proactive Corporate culinary programming and procurement Innate ability to prioritize, execute projects and accomplish all objectives PROFESSIONAL ... - 2015 Jul 10
... Multi unit management Trainer and Presenter Problem Solver Extremely organized, detail oriented and proactive Corporate culinary programming and procurement Innate ability to prioritize, execute projects and accomplish all objectives PROFESSIONAL ... - 2015 Jul 10
Quality Control Manager
Sterling, VA
Shane Weese **** ********** ******* #*** ******** VA 20176 E-Mail acpgnq@r.postjobfree.com (cell) 703-***-**** EDUCATION ATI Culinary Institute, Falls Church, VA ACF Certified Cook, May 1996 Northern Virginia Community College, Annandale, VA School ... - 2015 Apr 30
Shane Weese **** ********** ******* #*** ******** VA 20176 E-Mail acpgnq@r.postjobfree.com (cell) 703-***-**** EDUCATION ATI Culinary Institute, Falls Church, VA ACF Certified Cook, May 1996 Northern Virginia Community College, Annandale, VA School ... - 2015 Apr 30
Chef/ Cook
Herndon, VA
... Certificate in Culinary Arts I I – Prepare and Cook Cold Meals J une 27, 2012 – July 10, 2012 C enter for Advanced T raining in Food and Beverages Services I nc. Certificate in Culinary Arts I – Prepare and Cook Hot Meals J uly 11, 2012 – July 24, ... - 2014 Oct 23
... Certificate in Culinary Arts I I – Prepare and Cook Cold Meals J une 27, 2012 – July 10, 2012 C enter for Advanced T raining in Food and Beverages Services I nc. Certificate in Culinary Arts I – Prepare and Cook Hot Meals J uly 11, 2012 – July 24, ... - 2014 Oct 23
Manager Assistant
Herndon, VA
Mark Anthony Tiano **** ****** **** **** *****: 703-***-**** Manassas, Virginia 20111 E-Mail: acf39d@r.postjobfree.com EXPERIENCE Executive Chef, Capers Culinary, Inc., Manassas, VA. August 2011 to present. Plan, prep, and execute caterings for as ... - 2014 Sep 24
Mark Anthony Tiano **** ****** **** **** *****: 703-***-**** Manassas, Virginia 20111 E-Mail: acf39d@r.postjobfree.com EXPERIENCE Executive Chef, Capers Culinary, Inc., Manassas, VA. August 2011 to present. Plan, prep, and execute caterings for as ... - 2014 Sep 24
Customer Service Engineer
Ashburn, VA
... School or equivalent 07/2007 GPA: 2.3 of a maximum 4.0 Major: General Relevant Coursework, Licenses and Certifications: Culinary Arts Vocational Program Language Skills: Language Spoken Written Read English Advanced Advanced Advanced Reference s: ... - 2014 Apr 29
... School or equivalent 07/2007 GPA: 2.3 of a maximum 4.0 Major: General Relevant Coursework, Licenses and Certifications: Culinary Arts Vocational Program Language Skills: Language Spoken Written Read English Advanced Advanced Advanced Reference s: ... - 2014 Apr 29